Built for busy kitchens, this stainless steel work table combines durable construction with storage to support prep, plating, and staging tasks. The 14-gauge Type 304 stainless steel top provides a rigid, corrosion-resistant surface, while the cabinet base with sliding doors keeps supplies accessible and protected. NSF certification ensures sanitation standards for commercial foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table and clear the surface. Wipe the stainless steel top and cabinet with mild detergent and warm water using a soft cloth. Clean door tracks, shelves, and door faces with soapy water; rinse and dry. Check legs, hex feet, and remove grease from seams to prevent corrosion. Inspect seals and dry before reconnecting power. Regular cleaning prevents contamination, fires, energy waste, and equipment failure.#@@#Additional Info#@#Advance Tabco CB-SS-244 stainless steel work table measures 48" W x 24" D with a 14 gauge Type 304 top, enclosed cabinet base with two sliding doors, stainless steel legs with adjustable hex feet, NSF certified, and weighs 183 pounds.#@@#General Info#@#Description #@#
Built for busy kitchens, this stainless steel work table combines durable construction with storage to support prep, plating, and staging tasks. The 14-gauge Type 304 stainless steel top provides a rigid, corrosion-resistant surface, while the cabinet base with sliding doors keeps supplies accessible and protected. NSF certification ensures sanitation standards for commercial foodservice environments.
#@@# Heavy Gauge Top#@#
The 14-gauge stainless steel top resists warping and withstands daily use, providing a stable surface for chopping, assembly, and equipment placement. Its thickness enhances longevity and reduces maintenance compared to thinner tops in high-duty kitchens.
#@@# Enclosed Storage#@#
The cabinet base offers storage beneath the work surface, keeping pans, equipment, and dry goods out of sight while maintaining efficiency. Sliding doors allow quick access without requiring aisle clearance, preserving kitchen traffic flow.
#@@# Sliding Door Design#@#
Two sliding doors operate smoothly for easy access in tight spaces and eliminate door swing that could obstruct adjacent workstations. This design simplifies organization and speeds retrieval during busy service periods.
#@@# Type 304 Construction#@#
Type 304 stainless steel resists corrosion and cleans easily, supporting hygiene protocols and reducing replacement costs. Using this alloy across the top and base ensures consistent performance under routine sanitizing procedures.
#@@# Adjustable Support Feet#@#
Stainless steel legs with adjustable hex feet enable precise leveling on uneven floors, ensuring stability for food prep and equipment placement. Field adjustment reduces installation time and improves ergonomics for station alignment.
#@@# Commercial Dimensions#@#
With a 48" width, 24" depth, and 35.5" height, the table fits standard kitchen layouts and accommodates full-size prep workflows without excess footprint.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Advance Tabco CB-SS-244 work table:
- Inspect sliding doors and tracks weekly; remove debris for smooth operation.
- Clean the stainless steel top and base with mild detergent, rinse, and dry to prevent spots.
- Sanitize food-contact surfaces with approved sanitizer per guidelines.
- Tighten hex feet and ensure the table is level.
- Check seals, hardware, and replace worn parts.
- Use stainless steel cleaner to keep surfaces polished and looking their best.
