Stop compromising workspace efficiency for sink capacity. This 90-inch, 14-gauge Type 304 stainless steel Regaline sink features a single large compartment along with left and right drainboards to streamline prep, rinsing, and staging while meeting NSF requirements for commercial kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby appliances. Remove debris from sink and drainboards. Scrub bowl and drainboards with mild detergent; rinse with hot water. Clean backsplash and legs with non-abrasive cleaner. Check and clear drain strainers. Wipe seals and feet dry to prevent corrosion. Clean condenser coils on refrigeration; keep vents free of grease. Schedule daily surface wipes and weekly deep clean to maintain safety, efficiency, and CSA compliance.#@@#Additional Info#@#Advance Tabco’s 94-1-24-36RL sink is 90" long and 28" deep, made of 14-gauge Type 304 stainless steel. It has one 20" x 16" x 14" compartment, 11" backsplash, left and right drainboards, NSF certification, and weighs 164 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for sink capacity. This 90-inch, 14-gauge Type 304 stainless steel Regaline sink features a single large compartment along with left and right drainboards to streamline prep, rinsing, and staging while meeting NSF requirements for commercial kitchens.
#@@# Large Single Compartment#@#
The 20-inch front-to-back by 16-inch left-to-right sink bowl measures 14 inches deep, enabling the cleaning of large pots, pans, and sheet pans without splashover. Design engineers sized the compartment to support high throughput tasks while reducing the need for multiple wash cycles.
#@@# Integrated Drainboards#@#
Two 36-inch drainboards positioned left and right provide ample staging and drying area adjacent to the sink, allowing staff to separate soiled and clean items and maintain continuous flow. Placing drainboards on both sides minimizes cross-traffic and shortens service time during peak periods.
#@@# Heavy-Gauge Construction#@#
Fabricated from 14-gauge 300 series stainless steel, the top and frame resist corrosion and withstand heavy daily use in institutional and high-volume environments. This robust construction preserves dimensional stability and reduces lifetime maintenance compared with thinner gauge units.
#@@# Raised Backsplash#@#
An 11-inch high backsplash protects wall surfaces from water and detergent spray and simplifies sanitation checks during inspections. Crew members can clean the backsplash rapidly, supporting HACCP plans and routine cleaning protocols.
#@@# Adjustable Support System#@#
Stainless steel legs with boxed crossrails and 1-inch adjustable bullet feet allow precise leveling on uneven floors and deliver secure support for heavy loads. Field adjustments reduce installation time and ensure the sink sits plumb for proper drainage.
#@@# Compliance and Capacity#@#
NSF certification confirms the unit meets regulatory sanitation standards required by food service operators, institutions, and healthcare facilities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco 94-1-24-36RL regularly to maintain corrosion resistance and NSF compliance. Use a neutral detergent and soft cloth; rinse with potable water and dry to prevent water spots. Remove debris from 36" drainboards and inspect 14 gauge Type 304 tops and splash for dents or weld cracks. Tighten adjustable bullet feet and crossrails quarterly. Flush drains and traps monthly with enzymatic cleaner. Replace worn gaskets and seals promptly.
