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Advance Tabco 93-21-20-24RL 70" W x 28" D x 42" H 16 Gauge 304 Stainless Steel 1-Compartment Regaline Sink

Advance Tabco

Was: $2,634.00
Now: $2,359.08
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SKU:
93-21-20-24RL
Weight:
92.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
93-21-20-24RL__1006
NSF Certified:
Yes
Base Construction:
Stainless Steel
Compartment Width (side-side):
20"
Drainboards:
With Left & Right Hand Drainboards
Overall Length:
70"
Sink Depth (rim-drain):
12"
Splash Height:
8"
Top Gauge:
16 Gauge
Top Stainless Series:
300 Series
email_price:
no
Tags:
Sink, (1) One Compartment
Label Option type:
rectangles
Net Price:
2140.73
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>1 Compartment Sink
call_price:
no
map_price:
yes
Freight Class:
175
Packed By:
1 Each
add_to_cart:
no
MAP Price:
2634.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
5853.00
Trigger BC Integration:
Y-1/13/2026_6:00PM
Taxonomy Weight:
92
Filter_Manufacturer:
Advance Tabco
Filter_Bowl Front to Back:
18 - 21 Inches
Filter_Bowl Left to Right:
18 - 22 Inches
Filter_Style:
2 Drainboards
Filter_Gauge:
16 Gauge
Filter_Stainless Steel Type:
Type 304
Primary Image:
Advance Tabco_93-21-20-24RL.png
specsheet:
Advance Tabco_93-21-20-24RL.pdf
warranty:
Advance Tabco_93-21-20-24RL_1.pdf
Sale Price:
2359.08
Style:
2 Drainboards
Filter_NSF Listed:
Yes
Lead Time:
2 - 4 Business Days
Keyfeatures5:
8" backsplash protects walls
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Keyfeatures4:
24" drainboards for staging
Keyfeatures6:
NSF certified for commercial compliance
Keyfeatures:
70" W x 28" D x 42" H footprint for busy kitchens
Keyfeatures3:
12" deep single compartment for heavy-duty tasks
Keyfeatures2:
16 Gauge Type 304 stainless steel
short_description:
Handle high-volume dishwashing with a durable Advance Tabco Regaline sink for commercial kitchens.
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One inch adjustable bullet feet level the sink on uneven floors to maintain proper drainage pitch, while NSF certification verifies compliance with public health standards. Managers ensure reliable operation and alignment with regulatory requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug or shut off power before cleaning. Remove debris and scrape drainboards, then flush with warm water. Mix mild detergent at recommended dilution and scrub 16 gauge Type 304 stainless surfaces with a soft cloth. Rinse and dry to prevent spots and corrosion. Clean backside and underside rails to avoid grease buildup. Inspect 8" backsplash and seals; repair or replace worn gaskets. Sanitize food-contact areas per CSA or local protocol and document each cleaning.#@@#Additional Info#@#Advance Tabco’s 93-21-20-24RL Regaline sink features a 70" x 28" stainless steel workstation with a 20" x 20" single compartment, 12" bowl depth, 8" backsplash, and drainboards; 16 gauge Type 304, NSF certified, for high-use food service.#@@#General Info#@#Description #@# One inch adjustable bullet feet level the sink on uneven floors to maintain proper drainage pitch, while NSF certification verifies compliance with public health standards. Managers ensure reliable operation and alignment with regulatory requirements.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco 93-21-20-24RL 1-compartment sink daily to prevent buildup and maintain sanitation. Remove debris from the 20" x 20" bowl and drainboards; flush drains with hot water and a neutral detergent. Scrub stainless surfaces with a non-abrasive pad and mild alkaline cleaner, then rinse and sanitize per policy. Inspect 8" backsplash seams and welds weekly for corrosion. Level legs and adjust 1" bullet feet monthly to ensure proper drainage and NSF compliance.