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Advance Tabco 9-23-60-36L 107" W 18 Gauge Stainless Steel Base Regaline Sink

Advance Tabco

Was: $3,944.00
Now: $3,549.60
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SKU:
9-23-60-36L
Weight:
208.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
9-23-60-36L__1006
NSF Certified:
Yes
Base Construction:
Stainless Steel
Compartment Width (side-side):
20"
Drainboards:
With Left-Hand Drainboard
Filter Type:
Straight / Line Sinks
Overall Length:
107"
Sink Depth (rim-drain):
12"
Splash Height:
8"
Top Gauge:
18 Gauge
Top Stainless Series:
300 Series
email_price:
no
Tags:
Sink, (3) Three Compartment
Label Option type:
rectangles
Net Price:
3374.14
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>3 Compartment Sink
call_price:
no
map_price:
yes
Freight Class:
175
Packed By:
1 Each
add_to_cart:
no
MAP Price:
3944.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
8764.00
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
208
Filter_Bowl Front to Back:
18 - 22 Inches
Filter_Bowl Left to Right:
16 - 21 Inches
Filter_Style:
1 Drainboard
Filter_Gauge:
18 Gauge
Filter_Stainless Steel Type:
Type 304
Filter_Type:
Straight / Line Sinks
Primary Image:
Advance Tabco_9-23-60-36L.png
specsheet:
Advance Tabco_9-23-60-36L.pdf
warranty:
Advance Tabco_9-23-60-36L_1.pdf
Sale Price:
3549.60
Filter_Manufacturer:
Advance Tabco
Style:
1 Drainboard
Filter_NSF Listed:
Yes
Filter_Features:
Adjustable Feet
Gauge:
18 Gauge
Lead Time:
2 - 3 Weeks
Keyfeatures5:
8" backsplash for hygiene
Allow to show add to cart:
Login or Add to Cart to See Price
Keyfeatures4:
18 Gauge Type 304 stainless steel
Keyfeatures6:
NSF certified for compliance
Keyfeatures:
107" overall length for large prep stations
Keyfeatures3:
Left-hand 36" drainboard for efficiency
Keyfeatures2:
Three 20" x 12" deep compartments
short_description:
Advance Tabco's 9-23-60-36L regaline sink features a 3-compartment stainless steel design with a left-hand drainboard, 20" x 20" compartments, 12" depth, and 8" backsplash.
Real Weight:
208
Real Width:
28
Real Height:
42
Dimensions:
106.37 28 42
Real Depth:
106.37
Adding to cart… The item has been added
Handle high-volume cleaning tasks with confidence and precision, starting with a heavy-duty three-compartment stainless sink designed for continuous use in commercial kitchens. This unit, tailored for institutional settings, features deep 12-inch bowls and a generous left-side drainboard to streamline dishwashing workflows while maintaining sanitary separation of tasks. Constructed from 18-gauge Type 304 stainless steel on an open frame base, it supports rigorous daily use and simplifies maintenance procedures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment near the sink and remove debris. Scrub compartments with a mild detergent and a soft brush, paying attention to the 12" deep bowls and 8" backsplash. Rinse thoroughly and sanitize food-contact surfaces to remove bacteria and prevent foodborne illness. Degrease drainboard and vents to reduce fire risk. Clean condenser coils and fittings to improve efficiency and avoid breakdowns. Inspect seals and legs; tighten bolts and dry surfaces to pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco’s 9-23-60-36L Regaline sink features a 107" stainless steel workstation with three 20" W x 12" deep compartments, a left-hand 36" drainboard, 8" backsplash, and adjustable 1" feet. NSF certified, it weighs 208 pounds.#@@#General Info#@#Description #@# Handle high-volume cleaning tasks with confidence and precision, starting with a heavy-duty three-compartment stainless sink designed for continuous use in commercial kitchens. This unit, tailored for institutional settings, features deep 12-inch bowls and a generous left-side drainboard to streamline dishwashing workflows while maintaining sanitary separation of tasks. Constructed from 18-gauge Type 304 stainless steel on an open frame base, it supports rigorous daily use and simplifies maintenance procedures. #@@# Bowl Capacity#@# Each of the three compartments measures approximately 20 inches front-to-back and 20 inches left-to-right, providing deep 12-inch bowls that accommodate large pots and pans. Users benefit from extended hand immersion and secure rinsing space, which reduces handling time and minimizes splash. #@@# Drainboard Utility#@# The 36-inch left-hand drainboard offers expansive staging for soiled or drying items and integrates seamlessly with the sink flow to centralize dish handling. Staff can sort, pre-rinse, and drain without relocating items across the kitchen floor, significantly improving throughput. #@@# Backsplash Protection#@# An 8-inch high backsplash protects walls from splashes and facilitates direct hose connections or wall-mounted fixtures without risking water damage. Operators will preserve wall finishes and reduce cleaning frequency in high-traffic zones. #@@# Structural Base#@# The stainless steel open frame base, featuring side crossrails and 1-inch adjustable bullet feet, provides stable support and allows for quick leveling on uneven floors. Maintenance teams can easily access plumbing and service connections without disassembling major components. #@@# Material Specification#@# Fabricated from 18-gauge 304 stainless steel across the top and welded components, the construction resists corrosion and meets foodservice sanitation requirements. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly and tighten leg bolts to maintain structural integrity of the Advance Tabco 9-23-60-36L 107" sink assembly. Flush drains monthly with a grease-cutting solution and run hot water to prevent buildup. Clean 18 gauge Type 304 stainless surfaces daily with pH-neutral cleaner and soft cloth; avoid abrasives. Verify 1" adjustable bullet feet are level and recalibrate to ensure proper drainage. Replace worn gaskets and check CSA or NSF labels for compliance.