Stop settling for lukewarm servings and frequent refills. This stainless steel thermal carafe combines efficient insulation with a user-friendly brew-through lid to keep coffee hot and accessible for extended service periods. Designed for food service environments, it balances capacity and portability to support continuous high-volume pours.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless surfaces and lid with a soft cloth and mild detergent, rinsing with clean water and drying immediately to prevent staining. Remove seal and wash brew-through parts by hand; inspect and replace worn gaskets. Sanitize high-touch zones like handles, lid edges, and counters with EPA-registered disinfectant per label instructions. Clean debris under serving stations to deter pests and preserve finish.#@@#Additional Info#@#Zojirushi BHS-19SBD thermal carafe holds 1.85 liters and features brushed stainless steel construction, a 6" diameter, and weighs 2.56 pounds.#@@#General Info#@#Description #@#
Stop settling for lukewarm servings and frequent refills. This stainless steel thermal carafe combines efficient insulation with a user-friendly brew-through lid to keep coffee hot and accessible for extended service periods. Designed for food service environments, it balances capacity and portability to support continuous high-volume pours.
#@@# Capacity Optimization#@#
The carafe holds 1.85 liters, translating to 63 - 74 ounces of liquid, enabling extended service between brew changes. Operators benefit from reduced downtime and fewer pot exchanges during peak hours, enhancing overall efficiency.
#@@# Insulated Retention#@#
The stainless steel construction and brushed finish deliver durable thermal performance, preserving temperature and flavor stability for hours. Staff note lower heat loss compared to glass servers, which reduces waste and improves serving quality.
#@@# Brew Through Lid#@#
The brew-through lid accepts direct pour from coffee makers, allowing staff to leave the carafe in place during extraction. Managers observe faster line throughput because brewing and serving occur without interrupting service flow, enhancing customer satisfaction.
#@@# Ergonomic Handling#@#
With a compact 6-inch diameter and 12.25-inch height, the carafe provides a stable footprint for easy placement on counters or warming stations. Bar staff can grip and transport the unit comfortably while maintaining precise pouring control, ensuring a seamless service experience.
#@@# Sanitation Focus#@#
All stainless steel surfaces resist staining and facilitate rapid cleaning cycles between shifts. Food safety teams appreciate the nonporous interior that minimizes residue buildup and simplifies hot water sanitizing, promoting a hygienic environment.
#@@# Visual Identification#@#
A contrasting orange decaf indicator on the lid supports quick identification of contents in busy environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Zojirushi BHS-19SBD Thermal Carafe.#@@#Maintenance Guide#@#Inspect the Zojirushi BHS-19SBD carafe daily for dents or loose parts and tighten the lid assembly as needed. Clean internal surfaces after each use with warm water and mild detergent; rinse thoroughly to prevent flavor transfer. Descale monthly using a 1:1 white vinegar and water solution; fill to capacity, soak 30 minutes, then rinse five times. Polish exterior with a soft cloth and nonabrasive stainless cleaner to maintain the brushed finish.
