Stop compromising durability for presentation. This rectangular melamine tray delivers consistent service performance while maintaining a refined woodland olive finish that complements institutional and hospitality settings. Designed for continuous use, it balances lightweight handling with strong load capacity for frequent front-of-house cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tray with a soft cloth and mild detergent; rinse and place in dishwasher when available. Sanitize high-touch areas like edges and serving rims using EPA-registered sanitizer per label. Inspect for chips or cracks and remove from service if damaged. Clean regularly to prevent contamination of hands and items, shape customer perception, ensure health-code compliance, deter pests, and extend the serviceable life of furnishings.#@@#Additional Info#@#Yanco WL-716 melamine tray measures 15.63" W x 1" H x 4.25" D and weighs 24.96 pounds. The Woodland Olive finish suits institutional service, and the ceramic-grade melamine resists breakage for heavy-duty use.#@@#General Info#@#Description #@#
Stop compromising durability for presentation. This rectangular melamine tray delivers consistent service performance while maintaining a refined woodland olive finish that complements institutional and hospitality settings. Designed for continuous use, it balances lightweight handling with strong load capacity for frequent front-of-house cycles.
#@@# Dimensions Control#@#
Gain precise footprint management with a width of 15.63 inches, height of 1 inch, and depth of 4.25 inches that fits tray racks and passthroughs used in high-volume operations. Operators will position plates and wells without excess overhang, improving travel safety and countertop organization.
#@@# Robust Construction#@#
Expect a melamine build specified for repetitive handling in cafeterias, bars, and catering lines that resists chips and cracks under normal service stress. Staff will move full loads confidently because the material sustains impacts common in busy environments.
#@@# Cleaning Efficiency#@#
Rely on dishwasher-safe construction to reduce labor time and water use compared with hand wash cycles, enabling faster turnaround between shifts. Managers will schedule machine cycles to match peak service windows and maintain sanitary standards consistently.
#@@# Ergonomic Handling#@#
Benefit from a slim 1-inch rim that operators grasp easily while carrying multiple items, lowering spill risk during transfers. Employees will complete clearance and bussing tasks faster with reduced strain during long shifts.
#@@# Aesthetic Integration#@#
Present food and drink garnishes on a woodland olive surface that coordinates with natural and contemporary dining schemes, supporting brand presentation in institutional and commercial settings. Designers will pair the tray with neutral dinnerware to create cohesive counters and service stations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco WL-716 Woodland Olive Tray.#@@#Maintenance Guide#@#Inspect the Yanco WL-716 tray for cracks or wear and remove chips to prevent contamination. Clean with warm water and mild detergent; scrub with a nonabrasive pad and rinse well. Verify dishwasher-safe status before automated cycles and place trays flat to avoid warping. Dry trays completely to inhibit microbial growth and store in a ventilated rack. Rotate inventory to limit exposure to heat and chemicals, and document inspections monthly for compliance and traceability.
