Elevate your plating standards with a porcelain plate designed for consistent service and refined presentation. This 10-inch round coupe features a robust profile and a rolled edge that resists chipping during heavy handling, ensuring reliable operation in busy kitchens. Operators will appreciate how staff can plate quickly while maintaining visual appeal and portion control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the plate with a soft cloth and warm water with mild detergent after service. Rinse and check for chips. Load into a commercial dishwasher per manufacturer directions or hand-sanitize surfaces with a 50–200 ppm chlorine or quaternary ammonium solution for visible soils. Dry before stacking to prevent staining. Clean high-touch zones like menu covers and chair backs often to stop germ transfer and ensure health code compliance.#@@#Additional Info#@#Yanco GG-110 10" porcelain coupe plate has a 10" diameter and 1.5" height. Made from durable porcelain with a rolled edge and green glaze, it withstands oven, microwave, and dishwasher use, weighs 1.9 pounds, and meets CSA-grade standards.#@@#General Info#@#Description #@#
Elevate your plating standards with a porcelain plate designed for consistent service and refined presentation. This 10-inch round coupe features a robust profile and a rolled edge that resists chipping during heavy handling, ensuring reliable operation in busy kitchens. Operators will appreciate how staff can plate quickly while maintaining visual appeal and portion control.
#@@# Porcelain Construction#@#
Porcelain boasts a dense composition and thermal stability, supporting repeated use in commercial settings without rapid degradation. Kitchens benefit from durable tableware that withstands standard handling and retains structural integrity over time.
#@@# 10 Inch Diameter#@#
The 10-inch top diameter accommodates full entrees and composed plates, allowing chefs to present portions with balanced negative space. Servers can confidently carry plated items while ensuring consistent portion sizing across shifts.
#@@# Rolled Edge#@#
A rolled edge minimizes the risk of impact fractures and simplifies stacking for storage and transport. Inventory managers will notice fewer replacements and reduced long-term replacement costs.
#@@# Coupe Rim Profile#@#
The coupe rim provides a shallow well that frames sauces and garnishes while preventing spillover during transit. Line cooks can easily plate layered elements, keeping components centralized and visually appealing.
#@@# Heat and Wash Resilience#@#
Oven-safe and microwavable specifications allow for reheating and finish-cooking directly on this plate, streamlining back-of-house workflows. Dishwasher-safe certification supports high-temperature sanitation cycles without surface degradation.
#@@# Green Finish#@#
A green glaze offers a distinctive color that contrasts with common menu items, enhancing the perceived value of plated dishes. Design teams can pair this tone with seasonal menus to reinforce brand presentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco GG-110 Green Gem Plate.#@@#Maintenance Guide#@#Inspect porcelain for hairline cracks and glaze wear; replace stressed plates to avoid contamination. Clean with neutral pH detergent and warm water; use nonabrasive pads to protect edges. Load dishwashers to prevent chipping and select a gentle cycle for high temperatures. Preheat ovens within recommended ranges and avoid thermal shock by not moving plates from freezer to oven. Store stacked with protective dividers to prevent abrasion.
