Stop sacrificing durability for design. This white ceramic oval platter delivers commercial-grade performance while presenting food with a professional aesthetic. Serving teams benefit from a lightweight, oven- and microwave-safe plate that simplifies prep, finishing, and service without compromising resilience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the ceramic platter after each service with a mild detergent and soft cloth; rinse with warm water and air dry. For heavy soils, soak in warm soapy water up to 10 minutes before scrubbing with a non-abrasive pad. Machine-washable cycles suit routine cleaning; avoid abrasive cleaners to prevent surface wear. Regular cleaning prevents contamination of high-touch zones, shapes guest perception, deters pests, and extends service life.#@@#Additional Info#@#Yanco BR-13 ceramic oval platter measures 11.5" L x 9.5" W with a white finish and brown speckling. It's oven, microwave, and dishwasher safe, making it durable serviceware for restaurants, bars, schools, and hospitals.#@@#General Info#@#Description #@#
Stop sacrificing durability for design. This white ceramic oval platter delivers commercial-grade performance while presenting food with a professional aesthetic. Serving teams benefit from a lightweight, oven- and microwave-safe plate that simplifies prep, finishing, and service without compromising resilience.
#@@# Ceramic Construction#@#
Thick ceramic construction provides structural stability and thermal retention for plated items, reducing temperature loss between kitchen and service. Staff will handle fewer fragile service items because the material resists chipping under normal commercial use.
#@@# Oval Form Factor#@#
The 11.5 by 9.5 inch oval shape optimizes presentation area while fitting common pass-throughs and warming shelves. Chefs can arrange protein and sides on a single platter to speed plating workflows and reduce dish count.
#@@# Brown Speckled Finish#@#
The brown speckled design on American White ceramic masks light wear and supports a range of plating styles from rustic to modern. Line cooks will maintain a consistent appearance across shifts with minimal touch-up or replacement.
#@@# Heat Resistance#@#
Certified oven-safe and microwave-safe performance allows staff to reheat and finish items on the same plate used for service. Kitchens will eliminate transfer steps that increase labor and risk of cross-contamination.
#@@# Dishwasher Compatibility#@#
Dishwasher-safe glazing stands up to commercial cleaning cycles, enabling quick turnover and predictable inventory availability. Supervisors will reduce manual wash labor and maintain consistent service readiness.
#@@# Service Size#@#
Dimensions support portion control and tray compatibility, with an 11 inch long side and 9 inch short side tailored for plated entrees and shared sides. Managers will standardize portioning and optimize storage with uniform tabletop geometry.
Founded in 1998, our B2B focus targets food service professionals who require dependable equipment that performs under constant use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco BR-13 Speckled Platter.#@@#Maintenance Guide#@#Handle the Yanco BR-13 platter by washing it immediately after use to prevent staining. Use nonabrasive detergent and a soft cloth or nylon brush; avoid steel wool. Verify oven and microwave temperatures per recipe; heat gradually to prevent thermal shock. Inspect for hairline cracks and discard if compromised. Stack with protective liners to prevent chipping. Follow dishmachine cycles within manufacturer limits to preserve glaze and ensure consistent service life.
