Transform your kitchen into a powerhouse of culinary excellence with a robust natural gas range designed for high-volume operations. This unit combines exceptional performance with durable construction, ensuring that every meal is prepared with precision and speed. With a total output of 302,000 BTU, it stands ready to meet the demands of any bustling kitchen environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Wolf C60SS-6B24CB-NG range is essential for a safe, efficient kitchen. Start by turning off the gas supply and allowing the unit to cool. Remove food debris from the burners and charbroiler with a soft brush. Wipe the stainless steel surfaces with mild detergent and a non-abrasive cloth. Regularly check and clean the oven interiors to prevent grease buildup. Inspect the ventilation system to keep it clear.#@@#Additional Info#@#The Wolf C60SS-6B24CB-NG 60" Natural Gas Challenger XL Restaurant Range offers 302,000 BTU. It includes six 30,000 BTU open burners and a 24" charbroiler with four 16,000 BTU burners.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a robust natural gas range designed for high-volume operations. This unit combines exceptional performance with durable construction, ensuring that every meal is prepared with precision and speed. With a total output of 302,000 BTU, it stands ready to meet the demands of any bustling kitchen environment.
#@@# High-Performance Burners#@#
Featuring six open burners, each delivering 30,000 BTU, this range allows chefs to cook multiple dishes simultaneously without sacrificing quality. The lift-off burner heads facilitate easy cleaning and maintenance, while precise temperature control ensures optimal cooking results for various applications.
#@@# Versatile Charbroiler#@#
The integrated 24" charbroiler, equipped with four 16,000 BTU burners, provides an ideal solution for grilling meats and vegetables to perfection. This feature enhances menu offerings, allowing for the preparation of signature dishes that require high heat and direct flame, all while maintaining consistent cooking temperatures.
#@@# Dual Standard Ovens#@#
With two standard oven bases, this range offers ample space for baking, roasting, and warming. Each oven accommodates full-size sheet pans, maximizing efficiency and enabling chefs to prepare large quantities of food simultaneously, which is essential for high-demand service periods.
#@@# Stainless Steel Durability#@#
Constructed with a stainless steel front and sides, this range is built to withstand the rigors of a commercial kitchen. The corrosion-resistant material not only enhances the unit's longevity but also contributes to a professional appearance that complements any culinary environment.
#@@# Adjustable Legs for Stability#@#
The 6" adjustable legs ensure that the range remains stable on uneven surfaces, providing a secure cooking environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Wolf C60SS-6B24CB-NG restaurant range, regularly clean the burners and charbroiler. Remove food debris and grease buildup for efficiency. Inspect gas connections for leaks and ensure proper ventilation. Periodically check oven temperature calibration for accurate cooking. Use a damp cloth with mild detergent to clean stainless steel surfaces, avoiding abrasives. Regular maintenance extends equipment lifespan and enhances kitchen safety.
