Skip to main content

Winston F662T 90 Lbs. Stainless Steel Collectramatic Shortening Filter - 120 Volts 600 Watts

Winston

Was: $2,975.00
Now: $2,856.00
(No reviews yet) Write a Review
SKU:
F662T
Weight:
110.00 LBS
Shipping:
Calculated at Checkout
NSF Certified:
Yes
Construction:
Stainless Steel Tank & Cabinet
Design:
Low Profile
Oil Flow Type:
With One Way Pump and Hose
email_price:
no
Tags:
Fryer Filter, Mobile
Label Option type:
rectangles
Net Price:
2528.75
msrp_price:
no
Ship From:
40299
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Commercial Restaurant Fryers>>Fryer Oil Filtration Machine
call_price:
yes
map_price:
yes
Mfr Toll Free:
(800) 234-5286
Freight Class:
85
Packed By:
1 Each
add_to_cart:
yes
MAP Price:
2975
Manufacturer:
Winston
login_price:
yes
List Price:
5950
Trigger BC Integration:
Y-1/6/2026_6:15PM
Capacity:
90 Lbs.
cUL Certified:
Yes
Taxonomy Weight:
110
Amps:
5
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Winston
Filter_Capacity:
61 - 90 Pounds
Filter_Voltage:
120 Volts
Primary Image:
Winston_F662T.png
specsheet:
Winston_F662T.pdf
Sale Price:
2856
Voltage:
120v
Allow to show add to cart:
Login or Add to Cart to See Price
732 Location Available:
0
SKU Number:
F662T__6075
UL EPH Classified:
Yes
Keyfeatures5:
Includes filter papers, clean-out tool, tank cover
Keyfeatures4:
One-way pump for efficient oil transfer
Keyfeatures6:
Meets UL, NSF4, cUL certifications
Keyfeatures:
90 lbs tank for high-volume frying
Keyfeatures3:
120V, 600W for standard kitchens
Keyfeatures2:
Stainless steel for easy sanitation
short_description:
Winston f662t shortening filter processes large oil volumes with a 90-pound stainless steel tank and one-way pump for controlled flow. It includes ten filter sheets, a clean-out tool, and a tank cover, meeting CSA, NSF, and UL standards.
Adding to cart… The item has been added
The low-profile layout and mobile configuration allow placement under counters or near fry stations to conserve floor space. Managers can reconfigure kitchen layouts quickly to support changing workflow needs, enhancing operational flexibility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and let oil cool before maintenance. Pour oil into the 90 Lbs. tank, run the one way pump and hose to filter paper, replace paper after each full batch. Wipe exterior stainless steel with mild detergent and soft cloth. Clean the clean-out tool and tank cover after use. Inspect seals and electrical cord for wear. Regular cleaning prevents contamination, reduces fire risk, improves efficiency, and helps pass CSA and health inspections.#@@#Additional Info#@#Winston's F662T Collectramatic filter processes 90 pounds of oil in a 120 volts, 600 watts stainless steel tank, using a one-way pump and disposable filter sheets; CSA and NSF certifications ensure compliance in busy kitchens.#@@#General Info#@#Description #@# The low-profile layout and mobile configuration allow placement under counters or near fry stations to conserve floor space. Managers can reconfigure kitchen layouts quickly to support changing workflow needs, enhancing operational flexibility.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Operate the Winston F662T shortening filter per manufacturer guidelines and inspect every 30 operating days. Drain used oil into approved containers and filter through supplied paper sheets; replace papers after each full tank cycle. Clean the stainless steel tank and exterior with mild detergent and nonabrasive cloths to prevent corrosion. Verify electrical connections, NEMA 5-15P plug, 120 volts supply, and 5 amp draw before use. Calibrate pump flow and inspect hoses for cracks weekly.