Stop sacrificing durability for mobility. This full-height pan rack features welded aluminum construction with a compact footprint, allowing the transport of ten 18-inch trays across busy kitchens without concerns about corrosion. Operators benefit from NSF-certified storage that endures daily handling and simplifies sanitation processes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and 1-1/2" angle runners with a mild detergent solution and a soft cloth; rinse with clean water and dry to prevent corrosion. Clean casters, removing debris from swivel bearings and locks; lubricate monthly. Sanitize high-touch zones (handles, rails) with an EPA-registered sanitizer per label, then air dry. Inspect welds and tray runners weekly for damage. Regular cleaning prevents cross-contamination, deters pests, and preserves serviceable life of the rack.#@@#Additional Info#@#Winholt AL-1810B-XB 10-tray aluminum rack holds ten 18" trays on 1-1/2" angle runners. All-welded aluminum, four 5" swivel casters (two locking), NSF certified, made in USA, 69.75" H, 26" W, 21" D, 25 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for mobility. This full-height pan rack features welded aluminum construction with a compact footprint, allowing the transport of ten 18-inch trays across busy kitchens without concerns about corrosion. Operators benefit from NSF-certified storage that endures daily handling and simplifies sanitation processes.
#@@# Durable Aluminum Frame.#@#
Constructed from all-welded aluminum, the frame resists corrosion and requires less maintenance compared to painted steel. Chefs and operators maintain structural integrity under routine loading while minimizing cleaning cycles.
#@@# Ten-Tray Capacity.#@#
Designed to hold up to ten 18-inch trays, the rack optimizes vertical storage, freeing up floor space in tight kitchens. Staff can load and retrieve full sheet pans efficiently during peak service times.
#@@# Open Side Access.#@#
Open sides provide unobstructed access to tray runners for quick loading and unloading during continuous production. Teams reduce handling time and avoid bending or angling pans when moving multiple trays.
#@@# Reinforced Runner Design.#@#
The 1-1/2-inch angle runners offer firm support for stacked pans and ensure consistent spacing between trays. Managers rely on the runner profile to prevent tray sag and maintain alignment during transport.
#@@# Smooth Mobility Package.#@#
Four 5-inch polyurethane swivel casters enable controlled movement across tile and concrete, while two locking casters secure the unit during staging. Kitchen staff can maneuver the rack through service lines and lock it in place for stable loading operations.
#@@# NSF Certification and Domestic Build.#@#
NSF certification confirms that the rack meets public health and sanitation standards required in institutional and commercial settings. Made in the USA, this construction supports procurement policies and ensures traceable manufacturing quality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect caster wheels weekly for debris and lubricate swivel bearings with light machine oil to preserve mobility. Clean aluminum surfaces with a mild detergent solution and soft cloth to prevent corrosion; rinse and dry thoroughly. Verify welds and angle runners for deformation; tighten or replace fasteners immediately when wear appears. Confirm locks engage on two casters before transport. Store rack indoors to extend service life.
