Distributors list multiple units in stock with 15 available at the time of reference, supporting rapid replenishment for busy facilities. Procurement staff maintain continuity of operations by ordering spares ahead of peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the WEK200 and remove the blade carefully. Rinse the Waring EK120BB under warm water to remove crumbs. Apply mild detergent with a soft brush; scrub serrations gently. Rinse thoroughly and dry completely with a lint-free cloth. Inspect for nicks; replace if damaged. Clean knife housing and vents to prevent grease buildup and fire risk. Maintain coils, seals, and hinges on surrounding equipment to improve efficiency, prevent breakdowns, and ensure CSA compliance.#@@#Additional Info#@#Waring EK120BB Bread Blade fits WEK200 electric knives, measuring 14" height, 4" width, 3.5" depth, and 0.5 pounds. CSA-eligible design supports commercial slicing, offers durable stainless construction, and installs quickly.#@@#General Info#@#Description #@#
Distributors list multiple units in stock with 15 available at the time of reference, supporting rapid replenishment for busy facilities. Procurement staff maintain continuity of operations by ordering spares ahead of peak periods.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Waring EK120BB blade before each shift; verify teeth for chips and secure attachment to the WEK200. Clean using a soft brush and warm water with mild detergent, then sanitize per HACCP protocols; do not immerse the motor coupling. Dry thoroughly and apply food-grade lubricant to the hub monthly. Replace the blade when bending or tooth loss exceeds 2 teeth. Store blades in a dry, labeled case to prevent corrosion and cross-contamination.
