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Vulcan 2VK45DF 50 Lbs. Stainless Steel Natural Gas PowerFry5 Fryer - 140,000 BTU

Vulcan

$38,413.00
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SKU:
2VK45DF-NG
Weight:
530.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
2VK45DF__1320
other_types:
2VK45DF-LP$Liquid Propane#@2VK45DF-NG$Natural Gas
NSF Certified:
Yes
Basket Lifts:
Without Basket
Controls:
Digital Controls
Energy Efficiency:
ENERGY STAR
Exterior Finish:
Stainless Steel Front & Sides
Fat Capacity (approximate):
45 Lbs. Each
Filter:
Built-In Filter
Fry Pot:
Stainless Steel
Fryer Quantity:
2 Fryer Pots
Total BTU:
140,000 BTU
email_price:
no
Tags:
Fryer, Gas, Multiple Battery
Label Option type:
rectangles
Net Price:
34297.55
msrp_price:
no
Ship From:
40202
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Commercial Restaurant Fryers>>Gas Fryer
Other Available Options:
Natural Gas
call_price:
yes
map_price:
yes
Mfr Toll Free:
(800) 814-2028
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
38413
Manufacturer:
Vulcan
login_price:
no
List Price:
93315
Trigger BC Integration:
Y-1/6/2026_6:15PM
ENERGY STAR®:
Yes
Taxonomy Weight:
530
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vulcan
Filter_Power Type:
Natural Gas
Filter_Total BTU:
100,000 - 199,000 BTU
Filter_Capacity:
15 - 55 Pounds
Filter_Number of Fry Pots:
2
Filter_Width:
27 - 46 Inches
Primary Image:
Vulcan_2VK45DF-NG.png
specsheet:
Vulcan_2VK45DF-NG.pdf
warranty:
Vulcan_2VK45DF-NG_1.pdf
manual:
Vulcan_2VK45DF-NG_2.pdf
Sale Price:
38413
is free shipping:
Yes
Power Type:
Natural Gas
Filter Type:
Gas Floor Fryers
Capacity:
50 lbs.
Filter_Type:
Gas Floor Fryers
Item Type:
Gas Floor Fryers
Filter_Pro:
yes
PRO:
yes
Filter_NSF Listed:
Yes
Voltage:
120v
CSA Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Keyfeatures5:
Built-in filtration system for cleanliness
Keyfeatures4:
Solid state digital controls for precision
Keyfeatures:
High-efficiency natural gas fryer
Keyfeatures3:
Dual fry pots with 50 lbs. capacity
Keyfeatures2:
140,000 BTU for rapid heating
short_description:
Transform your kitchen with the Vulcan 2VK45DF 50 lbs. stainless steel natural gas PowerFry5 fryer, built for efficiency and durability.
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Transform your frying capabilities with a high-efficiency fryer designed specifically for commercial kitchens. This natural gas fryer combines robust performance with advanced technology, ensuring you can handle high-volume frying without sacrificing quality. With a capacity of 50 pounds per vat and a powerful output of 140,000 BTU, this unit is engineered to meet the demands of busy food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vulcan 2VK45DF fryer in top shape, unplug it and let it cool. Remove fry baskets and clean them with warm, soapy water. Use a non-abrasive cleaner for the stainless steel exterior. Drain the oil from the fry tank and scrub with mild detergent, rinsing thoroughly. Regularly check and clean the built-in filter. Inspect gas connections for leaks. Following these steps helps prevent fires, reduces breakdowns, and ensures compliance with health standards.#@@#Additional Info#@#The Vulcan 2VK45DF PowerFry5 Fryer runs on natural gas and provides 140,000 BTU. It has a stainless steel cabinet, two 45-pound fry pots, and a digital control system. This fryer is ENERGY STAR certified.#@@#General Info#@#Description #@# Transform your frying capabilities with a high-efficiency fryer designed specifically for commercial kitchens. This natural gas fryer combines robust performance with advanced technology, ensuring you can handle high-volume frying without sacrificing quality. With a capacity of 50 pounds per vat and a powerful output of 140,000 BTU, this unit is engineered to meet the demands of busy food service environments. #@@# High Efficiency Design#@# The innovative FivePass™ heat transfer system maximizes heat distribution, allowing for faster cooking times and reduced energy consumption. This design enhances the quality of fried foods and contributes to lower operational costs, making it an ideal choice for restaurants and catering services. #@@# Solid State Digital Control#@# Equipped with a solid state digital control panel, this fryer offers precise temperature management and melt cycles. Operators can easily adjust settings to achieve optimal frying results, ensuring consistent quality across batches. This feature simplifies the frying process, allowing staff to focus on other kitchen tasks. #@@# Built-In Filtration System#@# The KleenScreen PLUS® filtration system enhances oil life and improves food quality by removing impurities. This built-in feature reduces the frequency of oil changes, saving both time and money. Maintaining clean oil elevates the taste of fried items and promotes a healthier cooking environment. #@@# Stainless Steel Construction#@# Durability is paramount in a commercial kitchen, and the stainless steel cabinet and fry tank provide a robust solution. This material resists corrosion and wear, ensuring longevity even in the most demanding settings. The sleek finish contributes to an easy-to-clean surface, promoting hygiene and efficiency. #@@# Adjustable Casters for Mobility#@# The fryer features adjustable casters, including two swivel locking and two non-locking wheels, facilitating easy movement and positioning within the kitchen. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Vulcan 2VK45DF fryer, conduct regular maintenance on the filtration system. Clean the KleenScreen PLUS® filter weekly to prevent grease buildup. Inspect the fryer for leaks and secure all connections. Regularly check the digital controls for accuracy. Maintain the stainless steel exterior with mild detergent and a soft cloth. Empty and clean the fry pots daily to avoid residue. Ensure the fryer operates on a level surface for stability and efficiency.