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Vollrath FC-6IH-02208 2-Well Drop-In Induction Hot Food Well - 208-240V, 1590W

Vollrath

$3,662.55
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SKU:
FC-6IH-02208
Weight:
130.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
FC-6IH-02208__1297
Item Type:
Induction Hot Food Wells
NSF Certified:
Yes
Construction:
Stainless Steel
Controls:
Digital Controls
Filter Type:
Food Wells
Pan Capacity:
(2) Full Size (12"x 20")
Pan Size:
Full-Size
Style:
Individual Pans
email_price:
no
Tags:
Induction Hot Food Well Unit Drop-In
Label Option type:
rectangles
Net Price:
3296.30
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
3662.55
Manufacturer:
Vollrath
login_price:
no
List Price:
7325.10
Trigger BC Integration:
Y-6/19/2026_1:05PM
Made in USA:
Yes
Amps:
6.6
cULus Certified:
Yes
Phase:
1-Ph
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Digital
Filter_Voltage:
208/240 Volts
Filter_Number of Pans:
2
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Insulated:
Without Insulation
Filter_Type:
Food Wells
Primary Image:
Vollrath_FC-6IH-02208.jpg
Sale Price:
3662.55
call_price:
no
specsheet:
Vollrath_FC-6IH-02208.pdf
warranty:
Vollrath_FC-6IH-02208_1.pdf
Voltage:
208/240v
Filter_Width:
21 - 40 Inches
Filter_Installation Type:
Drop In / Top Mounted
Keyfeatures5:
Compatible with full-size food pans
Keyfeatures4:
Drop-in design simplifies installation
Keyfeatures6:
CSA and NSF certified for safety
Keyfeatures:
Efficient 2-well induction heating system
Keyfeatures3:
Stainless steel construction for durability
Keyfeatures2:
Digital controls for precise temperature
short_description:
Transform your food service with the Vollrath FC-6IH-02208 2-Well Drop-In Induction Hot Food Well. This stainless steel unit has digital controls and holds two full-size pans for efficient food warming in any busy kitchen.
FCC:
Yes
Taxonomy Weight:
130
Lead Time:
2 - 3 Business Days
Real Weight:
130
Real Depth:
26
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a state-of-the-art induction hot food well designed for efficiency and reliability. This unit seamlessly integrates into your kitchen, providing consistent heating for your dishes while maximizing space and minimizing energy consumption. With its robust construction and advanced features, it stands as a vital asset for any high-volume food service environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath FC-6IH-02208 induction hot food well maintained, unplug the unit. Remove food and clean the interior with mild soap and a soft cloth. Wipe the stainless steel exterior with a non-abrasive cleaner. Regularly check digital controls for buildup and clean gently. Ensure the unit is dry before plugging it back in. Consistent cleaning prevents bacteria growth, reduces fire risks, and extends equipment lifespan, ensuring compliance with health regulations.#@@#Additional Info#@#The Vollrath FC-6IH-02208 2-Well Drop-In Induction Hot Food Well operates at 208-240V with a power output of 1590W. This stainless steel unit features digital controls and holds two full-size pans, making it perfect for food service.#@@#General Info#@#Description #@# Transform your food service operation with a state-of-the-art induction hot food well designed for efficiency and reliability. This unit seamlessly integrates into your kitchen, providing consistent heating for your dishes while maximizing space and minimizing energy consumption. With its robust construction and advanced features, it stands as a vital asset for any high-volume food service environment. #@@# Efficient Heating Technology#@# Utilizing induction heating, this food well ensures rapid temperature recovery and consistent warmth for your dishes. This technology reduces energy waste, allowing for lower operational costs while maintaining food quality. Chefs can focus on service rather than worrying about temperature fluctuations. #@@# Dual Well Design#@# Featuring two full-size pans, each measuring 12" x 20", this unit accommodates a variety of menu items simultaneously. The dual well configuration enhances versatility, enabling operators to serve multiple dishes without compromising on quality or temperature. This design maximizes efficiency during peak service hours. #@@# Digital Control System#@# Equipped with a user-friendly digital control panel, this hot food well allows for precise temperature adjustments. Operators can easily monitor and set the desired heat levels, ensuring that food remains at optimal serving temperatures. This feature enhances operational efficiency and reduces the risk of food safety issues. #@@# Stainless Steel Construction#@# Crafted from durable stainless steel, this unit withstands the rigors of a busy kitchen environment. The robust material resists corrosion and wear, ensuring longevity and reliability. Its sleek design also contributes to a professional appearance, complementing any culinary setting. #@@# Compact Drop-In Installation#@# Designed for drop-in or top-mounted installation, this food well saves valuable counter space while providing easy access for staff. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath FC-6IH-02208 2-Well Drop-In Induction Hot Food Well, clean the stainless steel surfaces regularly with mild detergent and a soft cloth. Inspect the digital controls for malfunctions and address issues promptly. Ensure the unit is level for consistent heating. Monitor the voltage supply, ensuring it operates within 208-240 volts. Regular maintenance enhances equipment longevity and ensures efficient food holding capabilities.