Engineered for high-volume serving lines, this 54-inch heat strip ensures precise holding temperatures with a compact aluminum housing and corrosion-resistant brass finish. Designed for 208v single-phase power, it draws 5.9 amps and consumes 1,237 watts, delivering consistent radiant heat across prep stations and pass-throughs while adhering to rigorous foodservice safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the heat strip and let it cool. Remove brackets if needed and clean the brass aluminum housing with a soft cloth and mild detergent. Clean stainless steel brackets and set screw with a non-abrasive cleaner. Vacuum or brush vents and the heating rod area to remove debris. Inspect seals and connections for wear; tighten toggle control fittings if loose. Dry all components before restoring power.#@@#Additional Info#@#Vollrath’s FC-4SH-54208-BR-SW 54" heat strip delivers 1237 watts at 208v, draws 5.9 amps, with a metal heating rod, brass aluminum housing, stainless brackets, remote control; NSF, cULus certified, made in USA.#@@#General Info#@#Description #@#
Engineered for high-volume serving lines, this 54-inch heat strip ensures precise holding temperatures with a compact aluminum housing and corrosion-resistant brass finish. Designed for 208v single-phase power, it draws 5.9 amps and consumes 1,237 watts, delivering consistent radiant heat across prep stations and pass-throughs while adhering to rigorous foodservice safety standards.
#@@# Aluminum Housing#@#
Lightweight aluminum construction enhances thermal conduction for uniform heat distribution along the 54" length. Installation is easier, and lower thermal mass allows faster response during cycling.
#@@# Brass Finish#@#
The brass exterior resists corrosion and offers a professional look that complements stainless setups. It provides durable aesthetics in high-traffic areas without increasing maintenance.
#@@# Low Profile Design#@#
With a slim 1.86" height, the unit minimizes obstruction above serving lines and passthroughs. Kitchens maintain sightlines and simplify cleaning while ensuring effective holding temperatures.
#@@# Metal Heating Rod#@#
The metal heating rod delivers direct radiant heat optimized for strip-style warming, ensuring steady thermal output. Chefs achieve consistent hold times for plated food and prepared items without hot spots.
#@@# Remote Toggle Control#@#
Remote toggle control allows on/off operation from a distance, reducing heat exposure for staff and improving workflow integration. Switches can be conveniently placed to match service patterns.
#@@# Commercial Certifications#@#
This unit complies with sanitation and electrical safety standards, ensuring suitability for commercial kitchens. Buyers and specifiers can rely on its adherence to regulatory requirements for professional installations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Please follow maintenance procedures to ensure optimal performance of the Vollrath FC-4SH-54208-BR-SW heat strip. Disconnect power at the breaker before servicing. Inspect housing and brackets for damage; tighten screws and fasteners. Clean the heating rod and housing with a soft cloth and mild detergent; avoid solvents. Remove debris with compressed air or a brush. Check electrical connections for overheating or looseness. Confirm amps near 5.9 and watts at 1237 on 208v.
