Transform your food service operation with a powerful hot food well designed for efficiency and reliability. This electric unit combines robust construction with advanced features to ensure your dishes remain at optimal temperatures, ready for service. With its compact design and user-friendly controls, it seamlessly integrates into any kitchen setup, enhancing your food holding capabilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food well unit is vital for food safety and equipment longevity. Unplug the unit and let it cool. Remove food remnants and wash the interior with mild soap and a soft cloth. Rinse thoroughly to remove soap. Clean the exterior with a non-abrasive cleaner. Regularly check the thermostat for accuracy. This routine prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean unit helps you pass health inspections easily.#@@#Additional Info#@#The Vollrath FC-4DH-01120-T is a 15" W x 15" H x 26" D electric hot food well designed for efficient food holding. Operating at 120 volts, this drop-in unit features insulated construction and infinite controls for optimal performance.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful hot food well designed for efficiency and reliability. This electric unit combines robust construction with advanced features to ensure your dishes remain at optimal temperatures, ready for service. With its compact design and user-friendly controls, it seamlessly integrates into any kitchen setup, enhancing your food holding capabilities.
#@@# Efficient Temperature Control#@#
Equipped with infinite controls, this hot food well allows precise temperature adjustments to maintain the ideal serving temperature for various dishes. The thermostatic control system ensures consistent heating, preventing food from cooling down during peak service hours. This feature is essential for maintaining quality and safety in high-demand environments.
#@@# Durable Stainless Steel Construction#@#
The unit's stainless steel build not only provides a sleek appearance but also ensures durability in busy kitchens. This material resists corrosion and wear, making it suitable for long-term use. Its robust design withstands the rigors of daily operations, ensuring that it remains a reliable asset in your food service arsenal.
#@@# Insulated Design for Energy Efficiency#@#
Featuring insulation, this hot food well minimizes heat loss, enhancing energy efficiency. The insulated construction helps maintain consistent temperatures while reducing energy consumption, which can lead to cost savings over time. This design is particularly beneficial in environments where multiple units operate simultaneously.
#@@# Compact Drop-In Installation#@#
Designed for drop-in or top-mounted installation, this unit fits seamlessly into existing countertops, maximizing space utilization. Its compact dimensions of 15" W x 15" H x 26" D make it ideal for kitchens with limited space. This flexibility allows for easy integration into various kitchen layouts without compromising functionality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath FC-4DH-01120-T hot food well, regularly inspect for wear or damage. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check thermostat settings for consistent temperatures. Ensure proper insulation for energy efficiency. Verify electrical connections are secure and free from corrosion. Regular maintenance extends equipment lifespan and ensures safe food holding practices.
