Stop settling for inadequate servingware when temperature control and durable construction are essential. This stainless steel insulated bowl provides controlled thermal retention, reliable handling, and a compact design suitable for busy foodservice environments. Built for continuous use, it supports rigorous back-of-house workflows while maintaining presentation standards in front-of-house operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Vollrath 46587 double-wall stainless bowl after each shift. Rinse food debris, wash with warm water and mild detergent, scrub with a nonabrasive pad on high-touch rims, then sanitize per facility protocol. Run through dishwasher where allowed. Dry immediately to prevent water spots and inspect seals and exterior for damage. Regular cleaning prevents cross-contamination, shapes customer perception, avoids pests, preserves finish, and supports CSA and health-code compliance.#@@#Additional Info#@#Vollrath’s 46587 .75 Quart stainless steel beehive bowl features double-wall insulation to maintain temperature and resist condensation; it is durable, 5" round, dishwasher-safe, weighs 0.9 pounds, holds 0.75 qt., and is CSA certified.#@@#General Info#@#Description #@#
Stop settling for inadequate servingware when temperature control and durable construction are essential. This stainless steel insulated bowl provides controlled thermal retention, reliable handling, and a compact design suitable for busy foodservice environments. Built for continuous use, it supports rigorous back-of-house workflows while maintaining presentation standards in front-of-house operations.
#@@# Capacity Optimization#@#
This bowl holds 0.75 Quart, offering 21 - 50 ounces of usable volume that aligns with portion control protocols and minimizes waste. Managers can assign standardized servings and track yields accurately, enhancing cost accounting and inventory forecasting.
#@@# Insulated Double-Wall#@#
Double-wall insulation preserves the contents' temperature for extended periods, reducing the need for reheating and limiting product loss. Chefs will experience less temperature fluctuation during service windows, which sustains product quality and decreases labor associated with temperature correction.
#@@# Stainless Steel Construction#@#
Stainless steel resists corrosion and withstands daily impact in commercial kitchens while simplifying sanitation routines. Staff can scrub and sanitize more thoroughly without compromising structural integrity, increasing uptime and reducing replacement frequency.
#@@# Round Beehive Shape#@#
The round beehive profile enhances heat retention and facilitates even cooling when necessary, optimizing thermal dynamics for both hot and chilled preparations. Line cooks benefit from predictable thermal behavior that supports consistent plating and finishing steps.
#@@# Compact Footprint#@#
With a top diameter of 5 11/16 inches and an overall height of 5 inches, this bowl offers a compact footprint that maximizes space on counters, in heated wells, or inside prep stations. Kitchen planners can expand usable staging areas without sacrificing portion capacity or accessibility.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Standard shipping applies; expedited options available.#@@#Maintenance Guide#@#Inspect the Vollrath 46587 .75 Quart beehive bowl weekly for dents, weld separation, or insulation breach and document findings. Clean interior and exterior with warm water and mild detergent; rinse thoroughly to remove residue. Use a soft cloth to dry and prevent water spots. Verify top diameter and rim integrity before stacking to avoid deformation. Run through CSA-compliant commercial dishwasher cycles per manufacturer instructions. Store inverted to prevent contamination.