Transform your food service operation with a portable cold food station designed for efficiency and style. This unit combines functionality with a sleek brushed aluminum finish, making it an ideal choice for cafeterias, buffets, and events. With the capacity to hold three pans, it ensures that your offerings remain fresh and appealing, even during peak service times.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your portable cold food station is vital for food safety and efficiency. Unplug the unit and empty all pans. Use a mild soap solution and a soft cloth to wipe the interior and exterior. Focus on areas around the pans to remove spills. Regularly clean the ice-cooled components for optimal performance. This prevents bacteria buildup, reduces fire risks, and extends equipment life. Keep your kitchen compliant with health standards by maintaining a spotless food station.#@@#Additional Info#@#The Vollrath 3873546A Portable Cold Food Station has a brushed aluminum design, measuring 46" W x 39.5" D x 35" H. This unit holds three pans, making it perfect for serving cold food in diverse settings. It is both durable and stylish.#@@#General Info#@#Description #@#
Transform your food service operation with a portable cold food station designed for efficiency and style. This unit combines functionality with a sleek brushed aluminum finish, making it an ideal choice for cafeterias, buffets, and events. With the capacity to hold three pans, it ensures that your offerings remain fresh and appealing, even during peak service times.
#@@# Efficient Ice Cooling System#@#
The innovative ice cooling system maintains optimal temperatures for your food items, ensuring freshness throughout service. This feature is essential for maintaining food safety standards while providing a visually appealing display for customers. With this system, you can confidently serve chilled dishes without compromising quality.
#@@# Spacious Pan Capacity#@#
Designed to accommodate three pans, this food station maximizes your serving options. The ample space allows for a variety of food items, from salads to desserts, catering to diverse customer preferences. This flexibility enhances your menu offerings and improves overall customer satisfaction.
#@@# Durable Construction#@#
Crafted from high-quality brushed aluminum, this unit promises longevity and resilience in busy environments. The sturdy design withstands the rigors of daily use, making it a reliable addition to your food service equipment. Its robust build ensures that it remains a staple in your operation for years to come.
#@@# Portable Design#@#
The lightweight construction allows for easy mobility, enabling quick setup and repositioning as needed. This feature is particularly beneficial for catering events or changing dining layouts. You can effortlessly adapt to different service environments, enhancing your operational efficiency.
#@@# NSF and UL Certified#@#
Meeting stringent safety and sanitation standards, this food station is both NSF and UL certified. These certifications provide peace of mind, ensuring that your equipment complies with industry regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight shipping required; lead times may vary.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3873546A Portable Cold Food Station, regularly clean the brushed aluminum surfaces with mild detergent and a soft cloth. Inspect the pans for wear or damage, replacing them as needed to maintain food safety. Keep the unit level for proper cooling. Regularly check and refill ice levels to maintain optimal temperature. Following these practices will enhance performance and extend the life of your equipment.
