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Vollrath 37060 60" W x 28" D x 34" H 4 Pan Size Stainless Steel Countertop 4-Series Signature Server

Vollrath

$4,333.89
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SKU:
37060
Weight:
595.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
37060__1297
Item Type:
Mobile
NSF Certified:
Yes
Base Construction:
Vinyl Covered Steel
Base Design:
Fully Enclosed
Base Finish:
Specify
Filter Type:
Portable Food Bars
Mobile or Stationary:
Mobile
Overall Width (side - side):
Ice Cooled
Pan Capacity:
4 Pans
Top Construction:
Stainless Steel
Working Height:
34"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
4333.90
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
4333.89
Manufacturer:
Vollrath
login_price:
no
List Price:
9630.89
Trigger BC Integration:
Y-7/9/2026_6:00PM
Taxonomy Weight:
595
Filter_Manufacturer:
Vollrath
Filter_Number of Pans:
4 Pans
Filter_NSF Listed:
Yes
Filter_Width:
48 - 65 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_37060.jpg
specsheet:
Vollrath_37060.pdf
warranty:
Vollrath_37060_1.pdf
manual:
Vollrath_37060_2.pdf
Sale Price:
4333.89
Filter_Style:
Ice Cooled
Keyfeatures5:
Accommodates 4 pans for versatile serving
Keyfeatures4:
Fully enclosed base for optimal safety
Keyfeatures6:
NSF certified for commercial use
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Ice-cooled system maintains food freshness
Keyfeatures2:
Mobile design for easy repositioning
short_description:
Transform your food service with the Vollrath 37060 stainless steel countertop server. This mobile unit holds four pans and has an ice-cooled system to keep your dishes fresh during service.
Made in USA:
Yes
Lead Time:
2 - 3 Business Days
Real Weight:
595
Real Width:
60
Real Height:
34
Real Depth:
28
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
This product meets NSF certification standards, ensuring compliance with public health and safety regulations. Such certification is essential for food service operations, as it guarantees that the equipment is safe for use in commercial kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vollrath 37060 server is vital for food safety and equipment longevity. Unplug the unit. Remove pans and wash them with warm, soapy water. Wipe stainless steel surfaces with a non-abrasive cleaner. For the vinyl-covered base, use a damp cloth with mild detergent. Regularly check and clean ice-cooled components for optimal performance. Keeping everything clean prevents bacteria buildup, reduces fire risks, and helps you pass health inspections.#@@#Additional Info#@#The Vollrath 37060 60" W x 28" D x 34" H 4 Pan Size Stainless Steel Countertop 4-Series Signature Server has a mobile design with ice-cooled functionality. Made from durable stainless steel, it holds four pans.#@@#General Info#@#Description #@# This product meets NSF certification standards, ensuring compliance with public health and safety regulations. Such certification is essential for food service operations, as it guarantees that the equipment is safe for use in commercial kitchens.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Ships securely for safe arrival. Inspect upon delivery and report any issues immediately.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 37060 4-Series Signature Server, conduct regular inspections of the stainless steel surfaces. Clean these with mild detergent and a soft cloth to avoid scratches. Maintain the ice cooling system by checking for ice buildup and ensuring drainage. Inspect the vinyl-covered steel base for wear or damage. Regularly verify that all pans are secure and that the unit is level.