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Vollrath 36649HD 66.88" W x 18" D x 15" H Stainless Steel Drop-In Infinite Control Short Sided Hot Well

Vollrath

$2,882.65
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SKU:
36649HD
Weight:
165.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
36649HD__1297
NSF Certified:
Yes
Construction:
Stainless Steel
Controls:
Infinite
Drain:
With Drain
Pan Capacity:
(3) Full Size (12" x 20")
Style:
Individual Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
2594.39
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Wet or Dry Operation:
Wet
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
2882.65
Manufacturer:
Vollrath
login_price:
no
List Price:
5765.30
Trigger BC Integration:
Y-11/24/2025_6:00PM
UL Certified:
Yes
Made in USA:
Yes
cUL Certified:
Yes
Taxonomy Weight:
165
Amps:
12.5
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Infinite
Filter_Voltage:
208/240 Volts
Filter_Number of Pans:
3
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Primary Image:
Vollrath_36649HD.png
specsheet:
Vollrath_36649HD.pdf
warranty:
Vollrath_36649HD_1.pdf
manual:
Vollrath_36649HD_2.pdf
Sale Price:
2882.65
Filter_Pro:
yes
PRO:
yes
Filter Type:
Food Wells
Filter_Width:
61 - 80 Inches
Filter_Type:
Food Wells
Voltage:
208/240v
Keyfeatures5:
Includes drain for easy maintenance
Keyfeatures4:
Accommodates three full-size pans
Keyfeatures6:
UL and CSA certified for safety
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Insulated design for energy efficiency
Keyfeatures2:
Infinite control for precise temperature
short_description:
Transform your food service with the Vollrath 36649HD, a stainless steel drop-in hot well for efficiency and durability. It holds three full-size pans, keeping dishes at optimal temperatures and improving your kitchen's workflow.
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Transform your food service operation with a robust hot well designed for efficiency and reliability. This stainless steel drop-in unit offers precise control, ensuring that your dishes maintain optimal temperatures throughout service. Built for high-volume environments, it accommodates three full-size pans, making it an essential addition to any kitchen focused on quality and performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 36649HD hot well in shape, unplug the unit. Remove food and clean the interior with mild detergent and warm water. Wipe surfaces with a soft cloth, ensuring no residue remains. Regularly check the drain for clogs and clean as needed. Inspect the exterior for grease buildup and use a non-abrasive cleaner. Cleanliness prevents bacteria growth, reduces fire risks, and extends equipment life. Regular upkeep helps you pass health inspections.#@@#Additional Info#@#The Vollrath 36649HD Drop-In Hot Well has a stainless steel design, measuring 66.88" W x 18" D x 15" H. Operating on 208/240 volts, it features infinite controls for precise temperature management and accommodates various food items.#@@#General Info#@#Description #@# Transform your food service operation with a robust hot well designed for efficiency and reliability. This stainless steel drop-in unit offers precise control, ensuring that your dishes maintain optimal temperatures throughout service. Built for high-volume environments, it accommodates three full-size pans, making it an essential addition to any kitchen focused on quality and performance. #@@# Infinite Temperature Control#@# The infinite control feature allows for precise temperature adjustments, ensuring that food remains at the ideal serving temperature. This capability is crucial for maintaining food safety and quality, especially during peak service hours. Operators can easily adjust settings to suit various menu items, enhancing versatility in food presentation. #@@# Durable Stainless Steel Construction#@# Crafted from high-quality stainless steel, this hot well is designed to withstand the rigors of a busy kitchen. Its corrosion-resistant surface ensures longevity and simplifies cleaning and maintenance. The professional-grade finish complements any culinary environment, providing both functionality and aesthetic appeal. #@@# Insulated Design for Efficiency#@# The insulated construction minimizes heat loss, promoting energy efficiency while keeping food warm. This feature is particularly beneficial in reducing operational costs, as it requires less energy to maintain desired temperatures. Operators can serve hot dishes without the worry of excessive energy consumption. #@@# Drop-In Installation Flexibility#@# Designed for drop-in or top-mounted installation, this unit offers flexibility in kitchen layout. Its compact dimensions allow for seamless integration into existing countertops, maximizing space utilization. This adaptability makes it an ideal choice for various food service settings, from restaurants to catering operations. #@@# Wet Operation Capability#@# Engineered for wet operation, this hot well includes a drain for easy water management. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery; inspect package for damages.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath 36649HD Drop-In Hot Well, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect the drain for blockages and clear debris for proper drainage. Verify that the infinite controls function correctly and calibrate as needed. Check insulation for wear to retain heat efficiently. Monitor voltage and amperage to prevent electrical issues. Regular maintenance extends the unit's lifespan and enhances food safety.