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Vollrath 3664920HD 66.88" W x 18" D x 21.5" H Stainless Steel Drop-In Infinite Control Short Sided Hot Well

Vollrath

$3,368.60
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SKU:
3664920HD
Weight:
170.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3664920HD__1297
NSF Certified:
Yes
Construction:
Stainless Steel
Controls:
Infinite
Drain:
With Drain
Pan Capacity:
(3) Full Size (12" x 20")
Style:
Individual Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
3031.74
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Wet or Dry Operation:
Wet
Packed By:
1 each
add_to_cart:
no
MAP Price:
3368.6
Manufacturer:
Vollrath
login_price:
no
List Price:
6737.20
Trigger BC Integration:
Y-6/22/2026_6:00PM
UL Certified:
Yes
Made in USA:
Yes
cUL Certified:
Yes
Taxonomy Weight:
170
Amps:
12.5
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Infinite
Filter_Voltage:
208/240 Volts
Filter_Number of Pans:
3
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Primary Image:
Vollrath_3664920HD.jpg
specsheet:
Vollrath_3664920HD.pdf
warranty:
Vollrath_3664920HD_1.pdf
manual:
Vollrath_3664920HD_2.pdf
Sale Price:
3368.6
Filter Type:
Food Wells
Filter_Width:
61 - 80 Inches
Filter_Type:
Food Wells
Voltage:
208/240v
Keyfeatures5:
Includes drain for easy maintenance
Keyfeatures4:
Accommodates three full-size pans
Keyfeatures6:
UL and CSA certified for safety
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Insulated design for energy efficiency
Keyfeatures2:
Infinite control for precise temperature
short_description:
Transform your food service with the Vollrath 3664920HD drop-in hot well, designed for efficiency. This stainless steel unit holds three full-size pans, keeping dishes at optimal temperatures and enhancing your kitchen's workflow.
Lead Time:
2 - 3 Business Days
Real Weight:
170
Dimensions:
18 66.87 15
Real Width:
66.87
Real Height:
15
Real Depth:
18
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a powerful hot food well designed for efficiency and reliability. This stainless steel drop-in unit combines robust construction with advanced features, ensuring your dishes remain at optimal temperatures while enhancing your kitchen's workflow. With a capacity for three full-size pans, this hot well is ideal for high-demand environments where quality and speed are essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 3664920HD hot well in shape, unplug the unit. Remove food and clean the interior with mild detergent and warm water. Wipe surfaces with a soft cloth, ensuring no residue remains. Regularly check the drain for clogs and clean as needed. Inspect the exterior for grease buildup and use a non-abrasive cleaner. Cleanliness prevents bacteria growth, reduces fire risks, and extends lifespan. A clean hot well helps pass health inspections.#@@#Additional Info#@#The Vollrath 3664920HD has a stainless steel design measuring 66.88" W x 18" D x 21.5" H. This drop-in hot well runs on 208/240 volts and holds three full-size pans.#@@#General Info#@#Description #@# Transform your food service operation with a powerful hot food well designed for efficiency and reliability. This stainless steel drop-in unit combines robust construction with advanced features, ensuring your dishes remain at optimal temperatures while enhancing your kitchen's workflow. With a capacity for three full-size pans, this hot well is ideal for high-demand environments where quality and speed are essential. #@@# Infinite Control System#@# The infinite control system allows precise temperature adjustments, ensuring that food stays at the perfect serving temperature. This feature is crucial for maintaining the quality of your dishes, as it prevents overcooking or drying out food. Operators can easily manage heat levels, adapting to varying menu items and service demands. #@@# Durable Stainless Steel Construction#@# Crafted from high-quality stainless steel, this hot well offers exceptional durability and resistance to corrosion. The robust design withstands the rigors of a busy kitchen, ensuring longevity and reliability. Its sleek finish not only enhances aesthetics but also simplifies cleaning and maintenance. #@@# Insulated Design for Efficiency#@# The insulated construction minimizes heat loss, promoting energy efficiency while maintaining consistent temperatures. This feature is particularly beneficial in high-volume settings, as it reduces energy consumption and operational costs. Operators can focus on service without worrying about temperature fluctuations. #@@# Versatile Pan Capacity#@# Accommodating three full-size pans (12" x 20"), this unit provides ample space for a variety of dishes. This versatility allows food service professionals to offer a diverse menu while ensuring that all items are kept warm and ready for service. The design supports individual pans, making it easy to switch out items as needed. #@@# Integrated Drain System#@# Equipped with a built-in drain, this hot well simplifies the process of cleaning and maintenance. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Inspect for damage upon arrival. Additional fees apply for liftgate or inside delivery services. Ensure proper electrical setup before installation.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3664920HD Drop-In Hot Well, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the drain for clogs and clear debris. Check infinite control settings for functionality. Verify the unit is level for optimal performance. Monitor temperature to meet food safety standards. Replace worn components promptly to avoid issues.