Transform your food service operation with a robust hot well designed for efficiency and reliability. This stainless steel drop-in unit offers a perfect blend of functionality and durability, ensuring that your dishes remain at optimal temperatures throughout service. With a capacity for three full-size pans, it meets the demands of high-volume environments while maintaining the quality of your offerings.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath Drop-In Hot Well, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel surfaces with a non-abrasive cleaner. Focus on the thermostatic controls and drain area, ensuring they are debris-free. Regularly check the insulation and seals for wear. Cleaning prevents bacteria buildup, reduces fire risks, and extends equipment lifespan. A clean hot well helps you pass health inspections.#@@#Additional Info#@#The Vollrath 3664820HD has a stainless steel design measuring 66.88" W x 18" D x 21.5" H. This drop-in hot well runs on 208/240 volts and holds three full-size pans.#@@#General Info#@#Description #@#
Transform your food service operation with a robust hot well designed for efficiency and reliability. This stainless steel drop-in unit offers a perfect blend of functionality and durability, ensuring that your dishes remain at optimal temperatures throughout service. With a capacity for three full-size pans, it meets the demands of high-volume environments while maintaining the quality of your offerings.
#@@# Thermostatic Control System#@#
The advanced thermostatic control system allows for precise temperature regulation, ensuring that food stays warm without overcooking. This feature is essential for maintaining food safety standards and enhancing the overall dining experience. Operators can easily adjust settings to accommodate various menu items, providing flexibility during peak service hours.
#@@# Insulated Construction#@#
Constructed with insulation, this hot well minimizes heat loss, promoting energy efficiency and reducing operational costs. The insulated design also protects surrounding surfaces from heat damage, making it a safe choice for busy kitchens. This feature ensures that your food remains at the desired temperature while conserving energy.
#@@# Durable Stainless Steel Build#@#
The stainless steel construction offers exceptional durability, resisting corrosion and wear in demanding environments. This material not only enhances the unit's longevity but also provides a sleek, professional appearance that complements any kitchen decor. Operators can rely on this robust build to withstand the rigors of daily use.
#@@# Wet Operation Capability#@#
Designed for wet operation, this hot well is ideal for keeping soups, sauces, and other liquid-based dishes warm. The wet operation feature ensures even heating and prevents food from drying out, maintaining the quality and flavor of your offerings. This capability is crucial for establishments that prioritize customer satisfaction.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ensure unloading equipment is available for smooth delivery. Contact Vollrath customer service for assistance with damaged goods.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3664820HD hot well, clean the stainless steel surfaces regularly with mild detergent and a soft cloth. Inspect the thermostatic controls for functionality and adjust as needed. Drain the unit after each use to prevent water buildup and maintain hygiene. Check the insulation for wear, as this affects performance. Ensure the unit is level for optimal operation.
