Transform your food service operation with a robust hot well designed for efficiency and reliability. This stainless steel drop-in unit offers infinite control, ensuring that your dishes remain at the perfect serving temperature. Built for high-volume environments, it accommodates multiple full-size pans, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot well unit is essential for food safety and equipment longevity. Unplug the unit and drain water. Use warm water and mild detergent to wipe the interior and exterior. Focus on the control knobs and drain area. Rinse with clean water and dry thoroughly. Regular cleaning prevents bacteria buildup, reduces fire hazards, and ensures efficient operation. This practice helps avoid costly repairs and pass health inspections easily.#@@#Additional Info#@#The Vollrath 3664320HD has a stainless steel design measuring 66.88" W x 18" D x 21.5" H. This drop-in hot well runs on 120 volts and holds three full-size pans. It features infinite temperature control for optimal performance.#@@#General Info#@#Description #@#
Transform your food service operation with a robust hot well designed for efficiency and reliability. This stainless steel drop-in unit offers infinite control, ensuring that your dishes remain at the perfect serving temperature. Built for high-volume environments, it accommodates multiple full-size pans, making it an essential addition to any commercial kitchen.
#@@# Infinite Temperature Control#@#
The infinite control feature allows precise adjustments to maintain optimal temperatures for your dishes. This capability ensures that food stays warm without overcooking, preserving flavor and texture. Operators can easily adapt settings based on the specific needs of different menu items, enhancing overall service quality.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this hot well is built to withstand the rigors of a busy kitchen. Its corrosion-resistant surface not only ensures longevity but also simplifies cleaning and maintenance. The professional-grade finish complements any culinary environment, providing both functionality and aesthetic appeal.
#@@# Insulated Design for Efficiency#@#
Featuring an insulated construction, this unit minimizes heat loss, promoting energy efficiency. By retaining heat effectively, it reduces energy consumption while maintaining consistent temperatures. This design not only saves on utility costs but also contributes to a more sustainable kitchen operation.
#@@# Versatile Pan Capacity#@#
Accommodating three full-size pans (12" x 20"), this hot well offers ample space for various food items. The individual pan style allows for easy organization and access, enabling staff to serve efficiently during peak hours. This versatility supports diverse menu offerings, from entrees to sides.
#@@# Integrated Drain System#@#
Equipped with a drain, this hot well simplifies the process of cleaning and refilling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery requires assistance for unloading. Inspect upon arrival before signing. Liftgate service available for added convenience.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3664320HD hot well, clean the stainless steel surfaces regularly with mild detergent and a soft cloth. Inspect the drain for blockages and clear them to maintain water flow. Periodically check the infinite control settings for accurate temperature regulation. Ensure the unit is level for optimal performance. Monitor electrical connections for wear or damage, addressing issues immediately to prevent failures.
