Transform your food service operation with a robust electric hot food well unit designed for efficiency and reliability. This stainless steel drop-in model maintains optimal temperatures while enhancing the presentation of your dishes. Built to accommodate high-volume demands, it ensures that your culinary creations remain warm and ready to serve.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath 36405 hot food well unit, unplug it and let it cool. Remove food pans and wash them with warm, soapy water. Wipe the interior with mild detergent and a soft cloth to remove grease. Rinse and dry completely. Check the drain for clogs and clean if needed. Regular maintenance prevents bacteria buildup, reduces fire hazards, and extends the equipment's lifespan. Keeping it clean ensures compliance with health standards and enhances efficiency.#@@#Additional Info#@#The Vollrath 36405 Drop-In Electric Hot Food Well Unit measures 42.5" W x 26" D x 15" H and operates at 208 volts. This insulated unit holds three full-size pans, ensuring optimal food temperature retention.#@@#General Info#@#Description #@#
Transform your food service operation with a robust electric hot food well unit designed for efficiency and reliability. This stainless steel drop-in model maintains optimal temperatures while enhancing the presentation of your dishes. Built to accommodate high-volume demands, it ensures that your culinary creations remain warm and ready to serve.
#@@# Efficient Temperature Control#@#
Infinite controls allow for precise temperature adjustments, ensuring that food stays at the ideal serving temperature. This feature is crucial for maintaining food safety and quality, especially in busy environments where every second counts. Operators can easily adapt settings to suit different menu items, enhancing overall service efficiency.
#@@# Insulated Design for Heat Retention#@#
The insulated construction minimizes heat loss, allowing the unit to maintain consistent temperatures while using less energy. This efficiency translates into lower operating costs and a reduced environmental footprint. Additionally, the insulation helps keep the surrounding area cooler, creating a more comfortable working environment.
#@@# Versatile Pan Capacity#@#
Designed to hold three full-size pans measuring 12" x 20", this unit offers ample space for a variety of dishes. Whether serving entrees, sides, or sauces, the configuration supports diverse menu options. The flexibility in pan arrangement allows for easy customization based on daily offerings or special events.
#@@# Durable Stainless Steel Build#@#
Constructed from high-quality stainless steel, this hot food well unit resists corrosion and wear, ensuring longevity in demanding kitchen settings. The sleek finish enhances aesthetics and simplifies cleaning and maintenance. This durability makes it a reliable choice for food service professionals.
#@@# Convenient Drain System#@#
Equipped with a drain, this unit facilitates easy cleanup and maintenance, allowing for quick removal of excess water or food debris.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery; inspect for damage. Verify electrical setup and cutout dimensions before installation.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 36405 Drop-In Electric Hot Food Well Unit, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the drain for clogs and clear debris. Check insulation for wear and ensure it remains intact. Verify the unit operates at 208 volts and monitor temperature settings for optimal performance. Regularly test infinite controls to ensure they function correctly.
