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Vollrath 3640471HD 41.5" W x 26" D x 21.5" H Stainless Steel Drop-In Electric Thermostatic Control Hot Food Well Unit

Vollrath

$3,290.60
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SKU:
3640471HD
Weight:
135.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3640471HD__1297
NSF Certified:
Yes
Construction:
Stainless Steel
Controls:
Thermostatic
Drain:
With Drain
Filter Type:
Food Wells
Pan Capacity:
(3) Full Size (12" x 20")
Style:
Individual Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
2961.54
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Wet or Dry Operation:
Wet
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
3290.6
Manufacturer:
Vollrath
login_price:
no
List Price:
6581.20
Trigger BC Integration:
Y-6/24/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
135
Amps:
25.0
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Thermostatic
Filter_Voltage:
120 Volts
Filter_Number of Pans:
3
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Filter_Type:
Food Wells
Primary Image:
Vollrath_3640471HD.jpg
specsheet:
Vollrath_3640471HD.pdf
warranty:
Vollrath_3640471HD_1.pdf
manual:
Vollrath_3640471HD_2.pdf
Sale Price:
3290.6
Filter_Width:
41 - 60 Inches
Voltage:
120v
Keyfeatures5:
Includes a convenient drain feature
Keyfeatures4:
Accommodates three full-size pans
Keyfeatures6:
Designed for drop-in installation
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Insulated design for energy efficiency
Keyfeatures2:
Thermostatic control for precise heating
short_description:
Transform your food service with the Vollrath 3640471HD drop-in electric hot food well unit. This stainless steel unit measures 41.5" W x 26" D x 21.5" H and holds three full-size pans.
Lead Time:
2 - 3 Business Days
Real Weight:
135
Real Width:
41.5
Real Height:
15.41
Real Depth:
26
Dimensions:
26 41.5 15.41
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Transform your food service operations with a robust hot food well unit designed for efficiency and reliability. This stainless steel drop-in electric model combines advanced thermostatic control with a spacious design, ensuring your dishes remain at optimal temperatures while serving high volumes. Built for the demands of commercial kitchens, it offers both functionality and durability, making it an essential addition to any food holding setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 3640471HD Hot Food Well in top shape, unplug the unit. Remove food and clean the interior with mild soap and a soft cloth. Focus on the thermostatic controls and drain to ensure they are debris-free. Regularly inspect and clean the exterior with non-abrasive cleaners. Check insulation and seals for wear. This routine prevents bacteria buildup, reduces fire risks, and extends the unit's lifespan. A clean food well helps you pass health inspections effortlessly.#@@#Additional Info#@#The Vollrath 3640471HD Drop-In Electric Thermostatic Control Hot Food Well Unit measures 41.5" W x 26" D x 21.5" H and operates at 120 volts. This stainless steel unit holds three full-size pans.#@@#General Info#@#Description #@# Transform your food service operations with a robust hot food well unit designed for efficiency and reliability. This stainless steel drop-in electric model combines advanced thermostatic control with a spacious design, ensuring your dishes remain at optimal temperatures while serving high volumes. Built for the demands of commercial kitchens, it offers both functionality and durability, making it an essential addition to any food holding setup. #@@# Thermostatic Control System#@# The integrated thermostatic control allows for precise temperature management, ensuring that food stays at the desired warmth without overcooking. This feature is crucial for maintaining food safety standards and enhancing the overall dining experience. Operators can easily adjust settings to accommodate various menu items, providing versatility in service. #@@# Spacious Design#@# With the capacity to hold three full-size pans measuring 12" x 20", this unit maximizes space efficiency in your kitchen. The generous dimensions of 41.5" W x 26" D allow for ample food storage, making it ideal for busy service periods. This design not only optimizes workflow but also enhances presentation, keeping dishes appealing for customers. #@@# Insulated Construction#@# Constructed with insulation, this hot food well unit minimizes heat loss, ensuring that food remains hot for extended periods. The insulated design contributes to energy efficiency, reducing operational costs while maintaining consistent temperatures. This feature is particularly beneficial in high-traffic environments where food quality must be preserved. #@@# Durable Stainless Steel#@# The stainless steel construction provides a robust and hygienic surface that withstands the rigors of daily use. This material resists corrosion and is easy to clean, ensuring that your kitchen maintains high standards of cleanliness. The professional appearance of stainless steel also complements any commercial kitchen aesthetic. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery; inspect upon arrival. Ensure proper electrical requirements and cutout dimensions before installation.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 3640471HD Hot Food Well Unit, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect thermostatic controls for functionality and adjust as needed. Drain residual water after use to prevent stagnation. Check insulation for wear and ensure it is intact. Verify the unit is level for optimal heating performance. Regular maintenance enhances reliability and extends operational lifespan.