Produced in the United States, the adapter plate meets manufacturing traceability expectations for institutional procurement. Facilities sourcing from established suppliers can document origin for inventory and compliance records, ensuring accountability and quality assurance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel adapter plate with a soft cloth and a mild detergent solution, then rinse with clean water and dry immediately to prevent water spots. Sanitize high-touch zones such as edges and serving openings with an EPA-registered surface sanitizer following label dwell time. Inspect for grease buildup under shelves and around stations; remove debris to deter pests. Regular cleaning prevents cross-contamination, supports inspections, and preserves finish.#@@#Additional Info#@#Vollrath’s 300 Series stainless steel adapter plate, model 19189, fits a 10 1/2" round cutout and mounts to steam table pans. It features durable 12 gauge construction, weighs 2.1 pounds, resists corrosion, and meets CSA criteria.#@@#General Info#@#Description #@#
Produced in the United States, the adapter plate meets manufacturing traceability expectations for institutional procurement. Facilities sourcing from established suppliers can document origin for inventory and compliance records, ensuring accountability and quality assurance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Standard ground shipping available for quick delivery.#@@#Maintenance Guide#@#For routine care of the Vollrath 19189 stainless steel adapter plate, remove debris after each shift and wash with warm water and mild detergent, using a nonabrasive pad to avoid surface marring. Rinse thoroughly and dry immediately to prevent water spots. Inspect the 10 1/2" cutout and seams weekly for distortion or weld separation; tighten mounting fasteners as needed. Apply food‑grade stainless polish monthly and store dry between uses.
