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Venancio USA SD18 18" W Modular Cabinet Stand

Venancio USA

$538.39
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SKU:
SD18
Weight:
106.00 LBS
Shipping:
Calculated at Checkout
Tags:
Cabinet Base
Label Option type:
rectangles
Ship From:
33431
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Enclosed Base Commercial Work Table
Packed By:
1 Each
Manufacturer:
Venancio USA
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
106
cULus Certified:
Yes
Filter_Manufacturer:
Venancio USA
Filter_Door Style:
Swing
Primary Image:
Venancio USA_SD18.png
specsheet:
Venancio USA_SD18.pdf
email_price:
no
Net Price:
404.92
msrp_price:
no
map_price:
yes
MAP Price:
538.39
login_price:
no
List Price:
897.32
Sale Price:
538.39
Filter_Size:
18" x 30"
Filter_Gauge:
14 Gauge
call_price:
no
732 Location Available:
0
Keyfeatures5:
cULus and UL EPH classified safety
Keyfeatures4:
6" adjustable chrome carbon steel legs
Keyfeatures6:
Supports 106 pounds equipment weight
Keyfeatures:
Durable 14 gauge welded stainless frame
Keyfeatures3:
18" width fits modular kitchen lines
Keyfeatures2:
Magnetic swing door with built-in handle
UL EPH Classified:
Yes
short_description:
Venancio USA SD18 18" W modular cabinet stand has a 14 gauge welded frame, stainless steel sides, and a magnetic swing door with handle. Adjustable 6" chrome legs ensure stable, code-compliant support and easy leveling.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
Stop sacrificing storage efficiency for workspace continuity. This enclosed modular cabinet stand delivers rigid support, integrated storage, and easy serviceability for high-traffic kitchens and foodservice operations. Designed for continuous commercial use, the unit balances load capacity with corrosion resistance to keep prep lines moving smoothly.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove contents. Use a mild detergent solution and a soft cloth to clean stainless steel door, sides, and bottom. Scrub adjustable chrome legs with warm, soapy water and dry thoroughly. Clean interior surfaces and shelves, then sanitize food-contact areas to remove bacteria and germs. Inspect seals and hinges; tighten fasteners and replace worn parts. Regular cleaning prevents fires, lowers energy use, extends equipment life, and helps pass CSA inspections.#@@#Additional Info#@#Venancio USA SD18 18" W modular cabinet stand features a stainless steel base, a welded frame, a magnetic swing door, stainless sides, adjustable chrome legs, and is cULus and UL EPH Classified. It weighs 106 pounds and has an 18" x 30" footprint.#@@#General Info#@#Description #@# Stop sacrificing storage efficiency for workspace continuity. This enclosed modular cabinet stand delivers rigid support, integrated storage, and easy serviceability for high-traffic kitchens and foodservice operations. Designed for continuous commercial use, the unit balances load capacity with corrosion resistance to keep prep lines moving smoothly. #@@# Material Integrity#@# Constructed with a 14-gauge fully welded interlocking frame, this stand provides a rigid support platform for heavy equipment and stacked supplies. Stainless steel sides and bottom resist corrosion and simplify sanitation protocols for back-of-house compliance, ensuring a clean and safe environment. #@@# Secure Access#@# A single stainless steel swing door features a magnetic closing mechanism and built-in handle to ensure secure, quick access to stored items. Staff can open and close the door with one hand while maintaining line speed, and the magnetic latch minimizes noise during operation, enhancing the overall user experience. #@@# Adjustable Support#@# Six-inch adjustable chrome carbon steel legs allow precise leveling on uneven floors while maintaining ergonomic counter heights. Technicians can quickly set stability to protect equipment alignment and reduce wear on casters or attachments, ensuring longevity and reliability. #@@# Capacity and Footprint#@# Measuring 18 inches wide by 30.66 inches deep with a height of 27.63 inches, the cabinet fits narrow footprints while providing usable interior volume for pans, dry goods, or small appliances. Operators can place this stand under worktops or integrate it into modular stations to maximize floor plan efficiency and optimize workflow. #@@# Safety and Compliance#@# cULus certification and UL EPH classification confirm that the stand meets recognized electrical and environmental safety standards for commercial kitchens. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Venancio USA SD18 by cleaning the stainless steel exterior daily with a neutral pH detergent and a soft cloth to avoid surface abrasion. Inspect the magnetic swing door and replace worn gaskets to preserve temperature integrity. Remove debris from the 6" adjustable chrome legs and torque leg fasteners monthly. Sanitize interior seams and welded frame weekly with an approved foodservice sanitizer. Verify cULus labels and document maintenance logs for compliance.