Built for commercial kitchens, this 36" countertop hotplate provides sustained heat across six burners in a compact design. With 150,000 BTU total output and liquid propane operation, it ensures rapid boiling and consistent temperature control for restaurants, cafeterias, hospitals, and bars.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool unit. Remove grates and pan; soak in soapy water and scrub. Wipe stainless steel with detergent and soft cloth; rinse and dry. Clean burner ports with a brush; clear obstructions. Tighten gas fittings and valves. Inspect legs and level unit. Regular cleaning prevents bacteria, grease fires, inefficiency, breakdowns, and inspection failures.#@@#Additional Info#@#Venancio USA PHP36G-CT-LP is a 36" stainless steel hotplate with six cast iron burners, manual valves, removable pan, adjustable legs, 150,000 BTU output, liquid propane operation; cULus, UL EPH Classified, NSF Certified.#@@#General Info#@#Description #@#
Built for commercial kitchens, this 36" countertop hotplate provides sustained heat across six burners in a compact design. With 150,000 BTU total output and liquid propane operation, it ensures rapid boiling and consistent temperature control for restaurants, cafeterias, hospitals, and bars.
#@@# Six Independent Burners#@#
Each burner has manual valves for precise output control, enabling simultaneous high-intensity cooking without interference. This setup reduces cycle times during peak hours.
#@@# Cast Iron Grates#@#
Durable cast iron grates evenly distribute heat and endure repeated high-temperature use. Chefs benefit from stable cookware support and reliable searing performance.
#@@# Stainless Steel Exterior#@#
Stainless steel front and sides resist corrosion and simplify cleaning, meeting foodservice sanitation standards. Maintenance crews can quickly wipe surfaces to maintain hygiene.
#@@# Removable Crumb Pan#@#
The full-width removable crumb pan collects spillage beneath the cooking surface, preventing buildup and easing daily cleaning. Staff can empty it quickly, minimizing downtime.
#@@# Adjustable Legs#@#
Four 4" chrome adjustable legs ensure proper leveling on uneven floors and provide clearance for cleaning or hose routing. Facilities teams achieve safe alignment and consistent burner performance.
#@@# Certified Safety Design#@#
cULus listing and UL EPH classification confirm compliance with safety standards for commercial installations. This ensures smooth procurement and approval by inspectors.
Technical specifications: 36" width, 30.52" depth, 16.84" height, 150,000 BTU total output, liquid propane fuel, six burners, unit weight 218 pounds, countertop configuration with legs. This hotplate combines robust thermal capacity with durable construction to support high-volume culinary operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Venancio USA PHP36G-CT-LP by draining and cleaning the removable crumb/drip pan after each service period to prevent grease buildup. Scrub cast iron top grates with a stiff brush and mild detergent; rinse and dry thoroughly to prevent rust. Inspect burner ports monthly and clear obstructions with a nylon brush. Verify control valve operation and check for propane leaks using a soapy water test before each shift. Tighten legs and level unit quarterly to ensure stable operation.
