Stop compromising mobility for capacity. This stainless steel trolley supports high-volume kitchen workflows with robust construction and precise dimensions, enabling fast, reliable transport of multiple pans across demanding environments. Designed for culinary operations that require organized staging and safe transfer, this trolley streamlines load handling and reduces turnaround time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unox XEVTL-2021 trolley: empty pans and wash with mild detergent and warm water. Rinse thoroughly and dry with a lint-free cloth. Remove wheels quarterly and inspect bearings; lubricate with food-safe grease if needed. Clean stainless surfaces with non-abrasive cleaner to prevent corrosion and remove grease that can fuel fires. Vacuum vents and coils to improve efficiency and reduce utility costs. Follow CSA guidelines for electrical safety and schedule regular inspections to avoid breakdowns.#@@#Additional Info#@#Unox XEVTL-2021 stainless steel trolley measures 29.31" W x 30.88" D x 67.63" H, supports 20 pans, weighs 158.4 pounds, integrates with combi ovens, resists corrosion, and aids staging and service in high-volume kitchens.#@@#General Info#@#Description #@#
Stop compromising mobility for capacity. This stainless steel trolley supports high-volume kitchen workflows with robust construction and precise dimensions, enabling fast, reliable transport of multiple pans across demanding environments. Designed for culinary operations that require organized staging and safe transfer, this trolley streamlines load handling and reduces turnaround time.
#@@# "Capacity Pans"#@#
Hold twenty pans in a compact footprint to maximize staging space. Operators can stage full loads for retherm and combi ovens without frequent trips, improving throughput during peak service periods.
#@@# "Stainless Steel Build"#@#
Resist corrosion and simplify sanitation with full stainless steel fabrication. Staff can clean surfaces quickly while maintaining a hygienic transport platform that complies with institutional requirements.
#@@# "Compact Footprint"#@#
Measuring 29.31 inches wide by 30.88 inches deep, this trolley allows for tight galley navigation. Kitchen personnel can maneuver between stations while conserving aisle space and avoiding workflow interruptions.
#@@# "Load Height Control"#@#
Offering an overall height of 67.63 inches, this trolley balances pan access and visibility. Cooks can load and unload pans at ergonomic heights, reducing strain and speeding batch changes during service.
#@@# "Durable Load Capacity"#@#
Support heavy daily use with a sturdy frame and a listed weight of 158.4 pounds. Maintenance teams will experience fewer repairs because the trolley handles rigorous handling and frequent repositioning effectively.
#@@# "Transport Trolley Design"#@#
Integrate seamlessly with combi oven and retherm systems through standard pan spacing and secure shelving. Kitchen managers can standardize holding and moving procedures, reducing misalignment and improving oven loading efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery; inspect upon arrival for damages.#@@#Maintenance Guide#@#Inspect wheels and bearings weekly; lubricate with food-grade lubricant to prevent seizure and ensure smooth transport. Clean stainless steel surfaces after each shift using neutral detergent and a soft cloth to avoid corrosion and preserve finish. Verify welds and frame fastenings monthly and tighten loose hardware to maintain structural integrity. Balance load distribution across 20 pans capacity to prevent tipping. Follow CSA electrical and safety guidelines where applicable.
