Stop compromising throughput for texture. This industrial bowl cutter ensures high-capacity processing with sanitary construction and a robust 1 HP motor, designed for continuous use in restaurants, schools, hospitals, and catering. Operators benefit from a reliable, single-speed system with stainless-steel components and a #12 attachment hub, meeting sanitation standards while expanding functionality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit. Remove bowl and knives per Univex BC18 manual. Wash bowl, cover, and knives in warm, soapy water; rinse and air dry. Wipe housing with non-abrasive cleaner; avoid soaking motor and electrical components. Clean attachment hub and PTO area to remove food debris. Inspect seals and fasteners; tighten as needed. Sanitize food-contact parts with approved solution, then dry. Reassemble only when completely dry and then reconnect power.#@@#Additional Info#@#Univex BC18 bowl cutter: 1 HP motor, twin stainless knives at 3,768 cuts/min, 18" bowl at 22 RPM, aluminum housing, start/stop control, #12 PTO hub, 115V 1-Phase, cETLus, ETL-Sanitation, 34.5"W x 23.5"D x 21"H, 186 lbs.#@@#General Info#@#Description #@#
Stop compromising throughput for texture. This industrial bowl cutter ensures high-capacity processing with sanitary construction and a robust 1 HP motor, designed for continuous use in restaurants, schools, hospitals, and catering. Operators benefit from a reliable, single-speed system with stainless-steel components and a #12 attachment hub, meeting sanitation standards while expanding functionality.
#@@# Twin Stainless Knives#@#
Twin stainless knives operate at up to 3,768 cuts per minute, delivering uniform grind and emulsion for charcuterie, sausage, and prepared foods. Precise cutting geometry and hardened blades ensure consistency and reduce manual rework.
#@@# 18" Diameter Bowl#@#
The 18" stainless bowl rotates at 22 RPM, ensuring even material movement and controlled processing for large batches. Teams process substantial quantities per cycle, minimizing temperature rise and preserving texture.
#@@# 1 HP Motor#@#
The 1 HP motor provides sustained torque for dense mixtures and extended runs in high-volume settings. Technicians experience less stalling and smoother load handling, reducing interruptions and labor downtime.
#@@# Built-In Attachment Hub#@#
The integrated #12 PTO hub supports auxiliary tools for shredding or mixing, expanding the machine’s applications. Managers consolidate equipment by adapting the cutter for multiple tasks without needing separate machines.
#@@# Sanitation-Certified Construction#@#
Polished stainless bowl and anodized aluminum housing meet ETL-Sanitation and cETLus standards, ensuring health code compliance. Maintenance crews complete washdowns and inspections efficiently due to corrosion-resistant surfaces.
#@@# Single-Speed Control#@#
A single-speed drive with simple start/stop controls and a bowl cover interlock enhances safety and simplifies operation. Training time for new staff decreases, while supervisors maintain consistent parameters across shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Univex BC18 cutter by disconnecting power and removing knives before cleaning. Inspect and clean the 18" stainless steel bowl and twin knives after each shift using a mild detergent and warm water; rinse thoroughly and sanitize per facility protocol. Lubricate the #12 PTO hub coupling and check the bowl cover interlock for wear monthly. Verify electrical connections to the 115v, 1-Ph motor and test start/stop controls after reassembly to ensure safe operation.
