Designed for high-volume kitchens and rigorous daily use, this stainless steel wire whip delivers efficient aeration and consistent incorporation for 60 Qt. mixing bowls. It accelerates whipping tasks while maintaining uniform texture across large batches, supporting production schedules in restaurants, schools, hospitals, and catering operations. Engineers crafted the wire geometry to optimize air entrainment and reduce cycle times without compromising stability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Univex 1061095 stainless steel wire whip fits 60 qt. planetary mixers and works with 80 qt. bowls. Remove power, detach bowl, rinse whisk to remove food residue, soak ten minutes in warm water with mild detergent, scrub with a soft brush, sanitize with EPA-approved solution per label, rinse and air dry. Inspect wires for deformation and replace if bent. Regular cleaning prevents contamination, reduces fire risk from grease, saves energy, and extends equipment life.#@@#Additional Info#@#Univex 1061095 stainless steel wire whip fits 60 qt. mixers and bowls, enabling rapid aeration for large recipes; welded stainless wires ensure strength and corrosion resistance, meeting commercial kitchen standards.#@@#General Info#@#Description #@#
Designed for high-volume kitchens and rigorous daily use, this stainless steel wire whip delivers efficient aeration and consistent incorporation for 60 Qt. mixing bowls. It accelerates whipping tasks while maintaining uniform texture across large batches, supporting production schedules in restaurants, schools, hospitals, and catering operations. Engineers crafted the wire geometry to optimize air entrainment and reduce cycle times without compromising stability.
#@@# Wire Geometry#@#
Engineered wire spacing increases air incorporation and reduces whipping time for egg whites, creams, and emulsions. Technicians designed the layout to maintain structural integrity under heavy load while minimizing agitation that causes ingredient degradation.
#@@# Stainless Construction#@#
Constructed from corrosion-resistant stainless steel, the whip resists wear from repeated cleaning and alkaline detergents. Maintenance teams will note reduced surface pitting and sustained hygiene between dishroom cycles.
#@@# 60 Qt. Compatibility#@#
Sized specifically for 60 Qt. bowls while also fitting compatible 80 Qt. planetary mixers, this whip ensures full-batch performance for large-capacity operations. Operators will experience consistent reach into the bowl profile for thorough mixing without dead zones.
#@@# Balanced Flexibility#@#
Calibrated wire flexibility allows rapid whisking while absorbing shock from dense mixtures, preventing motor overstrain. Engineers optimized stiffness to deliver repeatable texture across varied formulations, reducing batch rejection.
#@@# Quick Serviceability#@#
Designed for straightforward attachment and removal, the whip facilitates rapid changeover during shift transitions. Technicians will perform inspections and replacements quickly, minimizing equipment downtime and labor interruption.
#@@# Commercial Durability#@#
Rated for continuous professional use, the whip stands up to sustained cycles common in foodservice and institutional settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Univex 1061095 stainless steel wire whip before each shift and remove food residue with a soft brush and warm soapy water to prevent corrosion. Rinse thoroughly and air dry on a clean rack to avoid water spots. Verify attachment pins and lock mechanism for wear; replace at first sign of deformation. Store the whip in a dry area away from chemicals. Schedule monthly visual inspections and document findings to maintain consistent performance and CSA compliance.
