Enhance your dough handling with a professional dough hook designed for high-volume kitchens. This attachment is specifically made for 60 Qt. bowls and is compatible with 80 Qt. planetary mixers, boosting mixing efficiency and ensuring consistent dough development for large batches.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a soft cloth and mild detergent to clean the Univex 1061089 dough hook after each use. Rinse thoroughly with warm water, sanitize per CSA guidelines, and air dry before storage. Remove baked-on residue with a non-abrasive pad; do not use steel wool. Inspect for wear and replace if bent or cracked. Clean the mixer hub and coupling area weekly to prevent grease buildup and reduce fire risk, bacterial contamination, and equipment failure.#@@#Additional Info#@#Univex 1061089 dough hook fits 60 qt. bowls for 60 qt. and 80 qt. mixers, enabling efficient dough development. It weighs 12 pounds, mounts to standard Univex hubs, and meets CSA service expectations for foodservice.#@@#General Info#@#Description #@#
Enhance your dough handling with a professional dough hook designed for high-volume kitchens. This attachment is specifically made for 60 Qt. bowls and is compatible with 80 Qt. planetary mixers, boosting mixing efficiency and ensuring consistent dough development for large batches.
The hook is constructed from durable materials, providing the strength needed to handle dense doughs effectively.
Its dimensions are tailored to fit a 60 Qt. bowl while remaining compatible with select 80 Qt. mixers, ensuring proper clearance and consistent agitation.
The design promotes thorough folding and hydration, helping to maintain dough structure.
This attachment helps speed up batch turnover by achieving the desired consistency more quickly, allowing staff to focus on finishing tasks and enhancing overall workflow.
Easy-to-clean surfaces and finished edges streamline cleaning and inspection processes, minimizing sanitation time and contamination risks.
Engineers ensured the hook fits planetary mixers used in institutional and retail environments, supporting kitchens in schools, hospitals, and hospitality settings. Procurement teams benefit from a reliable part that aligns with existing equipment inventories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Univex 1061089 dough hook after each shift to prevent dough buildup and microbial growth. Rinse immediately with warm water, then wash with food-safe detergent and a soft brush; avoid steel wool. Sanitize per facility protocol and air dry on a sanitized rack. Inspect the hook for wear, bending, or weld cracks before installation. Lubricate the mixer's attachment hub per manufacturer instructions and torque securely to maintain safe operation and consistent mixing performance.