Engineered for repetitive high-volume mixing, this dough hook delivers consistent dough development and durable performance in demanding commercial kitchens. Designed to fit a 40 qt. bowl on planetary mixers, the hook accelerates gluten formation while reducing operator intervention. Food service professionals gain reliable mixing action that maintains batch consistency across long shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Univex 1030115 dough hook fits 40 qt. planetary mixers; designed for 30 qt. capacity bowls and heavy dough. Remove hook, unplug mixer, wash with mild detergent and warm water, rinse thoroughly, and air dry. Inspect attachment for wear and replace if bent. Clean daily to remove residue, prevent bacterial growth, reduce fire risk from grease, improve efficiency of equipment, and help pass CSA and health inspections. Use nonabrasive tools only.#@@#Additional Info#@#Univex 1030115 dough hook fits 40 qt. mixers and supports 30 qt. batches; made from durable alloy, it reduces kneading time, handles 5 pounds of dough, meets CSA specs, and installs quickly for high-volume kitchens.#@@#General Info#@#Description #@#
Engineered for repetitive high-volume mixing, this dough hook delivers consistent dough development and durable performance in demanding commercial kitchens. Designed to fit a 40 qt. bowl on planetary mixers, the hook accelerates gluten formation while reducing operator intervention. Food service professionals gain reliable mixing action that maintains batch consistency across long shifts.
#@@# Durable Construction#@#
Manufacturers specify robust materials that resist deformation under heavy loads. Users will see sustained shape retention and minimal downtime due to bending or wear during continuous operation.
#@@# Precise Bowl Fit#@#
Design adapts to a 40 qt. bowl profile on compatible planetary mixers to maintain close contact between arm and dough. Operators obtain efficient ingredient incorporation and uniform texture without repeated manual scraping.
#@@# Efficient Dough Development#@#
Hook geometry promotes controlled kneading action that aligns gluten strands and entrains air appropriately. Chefs achieve consistent crumb structure and predictable fermentation behavior across batches.
#@@# Reduced Maintenance#@#
Smooth surfaces and solid joints simplify cleaning and inspection routines while resisting food entrapment. Maintenance teams spend less time on sanitation cycles and more time on production tasks.
#@@# Compatibility Focus#@#
Part matches common planetary mixer attachment points for broad equipment interchangeability in institutional kitchens. Purchasing managers minimize spare part complexity and reduce inventory of mismatched components.
#@@# Measured Weight#@#
Item ships at approximately five pounds, balancing mass for momentum and safe handling by staff. Line personnel can lift and mount the part quickly while preserving balance and mixer stability.
Company background informs product support and parts availability, founded in 1998 to serve food service professionals with practical solutions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Univex 1030115 dough hook after each use to prevent dough buildup and bacterial growth. Rinse under warm water, apply a mild detergent, and scrub with a nonabrasive brush; avoid steel wool. Inspect the hook for bends, cracks, and wear; replace if deformation compromises mixing action. Lubricate planetary mixer gears per manufacturer intervals and verify attachment fit before operation. Store in a dry area to prevent corrosion.
