Operators can achieve reliable output with this replacement grinder plate designed for #22 grinders. It features precise hole geometry and sturdy construction to ensure uniform particle size, allowing for full capacity restoration without the need for workflow redesigns or recipe recalibrations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Univex #22 1/2" grinder plate: remove plate, disconnect power and disassemble grinder per manufacturer instructions. Scrub with hot water and a food-safe detergent; use a nylon brush on perforations. Rinse with potable water, sanitize with approved CSA-compliant solution, air dry or towel dry with lint-free cloth. Inspect for wear and burrs; replace when tolerances exceed specs. Reassemble and test operation before returning to service.#@@#Additional Info#@#Univex 1000730 #22 grinder plate, 1/2" thick, fits #22 meat grinders; stainless construction ensures consistent particle size, reduces clogging, and withstands commercial use; CSA-compliant, weighs 1 pound, ideal for restaurants.#@@#General Info#@#Description #@#
Operators can achieve reliable output with this replacement grinder plate designed for #22 grinders. It features precise hole geometry and sturdy construction to ensure uniform particle size, allowing for full capacity restoration without the need for workflow redesigns or recipe recalibrations.
This plate is compatible with #22 hub grinders and installs easily using standard mounting hardware. Technicians can quickly verify fit and resume production without modifying existing equipment.
The plate has a thickness of 1/2 inch and provides consistent hole profiles for uniform grind and texture. Chefs can expect repeatable results that enhance portion control and minimize rework during high-volume shifts.
Manufacturers utilize hardened stainless-steel alloys that resist wear and corrosion, leading to longer intervals between replacements and reduced downtime for maintenance.
Users can rely on steady throughput due to dimensionally stable components that maintain clearance and torque transfer, helping kitchen managers meet service targets during peak hours.
The design balances mass at approximately 1 pound with compact dimensions of about 4.2 inches wide and 0.75 inches thick, optimizing spindle balance. Engineers ensure smooth grinder rotation and minimize vibration, preserving cut quality.
The component meets industry standards for durable food contact parts and integrates seamlessly with routine cleaning and sanitation protocols. Service staff can quickly remove and inspect it, restoring equipment to service with minimal interruption.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Univex 1000730 #22 meat and food grinder plate weekly for wear and edge deformation. Remove debris and food particles after each shift using a soft brush and warm water; avoid bleach or corrosive chemicals. Dry components thoroughly and apply a light food-grade oil to prevent rust. Verify hub alignment and secure mounting before operation. Replace the 1/2" plate when perforations enlarge or cutting efficiency declines to maintain consistent grind quality.
