Stop compromising cold storage performance for energy costs or footprint. This commercial reach-in freezer delivers a controlled low-temperature range, reliable defrost management, and heavy-duty stainless steel construction to support continuous operation in fast-paced kitchens and institutional settings. Designed for 115 volts operation with casters for mobility, it balances operational efficiency with serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the U-Line UCFZ427-SS01A and remove all contents. Empty and defrost the 25 Cu. Ft. compartment; collect melt water. Clean interior with mild soap and warm water using a soft cloth. Wash epoxy coated shelves separately and dry. Vacuum condenser coils monthly to improve efficiency and lower energy use. Wipe door seals and check for wear; replace if cracked. Sanitize food-contact surfaces with approved solution and allow to air dry. Reconnect power after unit is fully dry.#@@#Additional Info#@#U-Line UCFZ427-SS01A commercial freezer offers 25 cu. ft.#@@#General Info#@#Description #@#
Stop compromising cold storage performance for energy costs or footprint. This commercial reach-in freezer delivers a controlled low-temperature range, reliable defrost management, and heavy-duty stainless steel construction to support continuous operation in fast-paced kitchens and institutional settings. Designed for 115 volts operation with casters for mobility, it balances operational efficiency with serviceability.
#@@# One Door#@#
A single solid door with field reversible hinge provides a tight thermal seal while enabling flexible placement. Technicians can change hinge orientation on site to fit kitchen flow without altering cabinet integrity.
#@@# Temperature Range#@#
Operates between 14° F and -13° F to preserve frozen inventory and maintain product quality in peak demand environments. Electronic digital temperature control offers precise setpoint adjustment and visible readout for compliance and monitoring.
#@@# Defrost System#@#
Auto defrost and an epoxy coated sealed evaporator reduce frost build-up and cut manual maintenance intervals. Staff spend less time on routine service while units maintain consistent cooling capacity.
#@@# Energy Efficiency#@#
Meets ENERGY STAR criteria and runs on 115 volts at 6.2 running amps to limit utility impact in large operations. Use of R290 refrigerant supports lower global warming potential while sustaining efficient thermodynamic performance.
#@@# Interior Storage#@#
Includes three epoxy coated wire shelves that accept bulk pans and boxed stock, maximizing usable cubic capacity across 25 Cu. Ft. of interior volume. Adjustable shelving adapts to varying product heights to streamline organization and retrieval.
#@@# Serviceability#@#
Ships with casters and an all stainless steel exterior to simplify repositioning and sanitation in foodservice zones. Electronic alarm functionality notifies staff of temperature excursions, enabling rapid corrective action and inventory protection.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service technicians should inspect condenser coils monthly and remove debris to maintain capacity and reduce energy use. Replace gasket seals at the first sign of cracking to preserve setpoint stability between 14° F and -13° F. Defrost based on load patterns and verify auto defrost cycles. Calibrate the electronic digital temperature control quarterly and test alarms for proper operation.
