Stop compromising service speed for product integrity. This two-section mega top prep unit delivers consistent cold storage, robust production capacity, and integrated workflow features that maintain ingredient quality in high-volume kitchens while supporting sanitation standards and energy efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove food pans and wash with warm, soapy water; sanitize food-contact surfaces per CSA guidelines. Defrost and drain condensate when indicated. Clean condenser area weekly; use brush or vacuum to remove grease and debris to prevent fires and maintain efficiency. Inspect door gaskets monthly and replace if cracked. Check temperature controls and LED indicators after reassembly. Keep records to pass inspections and avoid costly downtime.#@@#Additional Info#@#Turbo Air TST-48SD-18-E-N features a 15.0 cu. ft. stainless steel mega top with an 18-pan opening, rear refrigeration with R-290, digital controls, LED lighting, self-cleaning condenser, and measures 72-5/8" L x 34" D x 39" H.#@@#General Info#@#Description #@#
Stop compromising service speed for product integrity. This two-section mega top prep unit delivers consistent cold storage, robust production capacity, and integrated workflow features that maintain ingredient quality in high-volume kitchens while supporting sanitation standards and energy efficiency.
#@@# Cold Capacity#@#
This unit provides 15 Cu. Ft. of refrigerated storage across two sections to support continuous prep line access. Operators gain dedicated cold bunker and top pan space with an 18-pan opening to stage ingredients for rapid assembly.
#@@# Stainless Construction#@#
Stainless steel front, top, and sides, plus a stainless interior, provide durable corrosion resistance and simple sanitation. Maintenance crews can clean smooth surfaces and recessed door handles faster, reducing downtime between shifts.
#@@# Efficient Refrigeration#@#
A self-contained rear-mounted refrigeration system with a 1/3 HP compressor and R290 hydrocarbon refrigerant ensures precise temperature control and a lower environmental impact. The unit operates at 115v/60/1-ph, drawing 4.4 amps and connects via a NEMA 5-15P plug for standard commercial circuits.
#@@# Temperature Management#@#
Digital temperature control and monitoring deliver repeatable setpoint accuracy and alerting for hold times. LED interior lighting and ABS door liners improve visibility and reduce thermal load during service.
#@@# Workflow Integration#@#
An extended countertop with an insulated pan cover and cutting board side rail streamlines preparation and reduces cross-traffic. Two stainless steel wire shelves expand storage flexibility for secondary items without blocking cold airflow.
#@@# Serviceability Features#@#
A self-cleaning condenser and side/rear breathing compressor style simplify preventive maintenance and keep performance steady during heavy use. cETLus and ETL-Sanitation listings, plus CSA recognition, support regulatory inspections and procurement requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condensers weekly and remove debris with a soft brush to maintain airflow and cooling efficiency. Clean surfaces with a mild detergent and non-abrasive cloth; rinse and dry to avoid residue and bacteria. Sanitize pans and cutting boards after each shift with an approved sanitizer, following manufacturer dwell times. Check door gaskets daily for cracks and replace if leakage occurs. Level the unit and ensure drainage paths are clear.
