Stop settling for prep equipment that slows service or compromises cold chain integrity. This two-section stainless steel mega top prep table ensures consistent refrigeration, featuring a high-capacity cold well for 24 pans and reliable components designed for continuous commercial use. Operators can achieve steady throughput and a simplified workflow while maintaining sanitary storage for ingredients and prepared items.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove food. Empty pans and wipe stainless steel top with mild soap and warm water. Clean interior shelves and doors with non-abrasive cleaner; rinse and dry. Vacuum condenser grille and use coil brush on self-cleaning condenser every month to keep efficiency and prevent fires. Inspect door gaskets for cracks; replace if worn. Dispose of oil and grease properly. Follow CSA and ETL-Sanitation guidelines for safety and inspections.#@@#Additional Info#@#Turbo Air PST-60-24-FB-N offers 14.8 cu. ft.#@@#General Info#@#Description #@#
Stop settling for prep equipment that slows service or compromises cold chain integrity. This two-section stainless steel mega top prep table ensures consistent refrigeration, featuring a high-capacity cold well for 24 pans and reliable components designed for continuous commercial use. Operators can achieve steady throughput and a simplified workflow while maintaining sanitary storage for ingredients and prepared items.
#@@# Front Breathing#@#
The front breathing compressor design allows flexible installation against walls or in tight lines, enabling efficient heat rejection without requiring rear clearance. Technicians can access service points from the front, reducing maintenance time and keeping units operational during peak hours.
#@@# Mega Top Pan Well#@#
The 24-pan opening accommodates standard gastronorm inserts, supporting high-volume sandwich and salad assembly. Chefs can arrange ingredients across pans for rapid portioning and continuous service during busy periods.
#@@# Durable Construction#@#
Stainless steel exterior and interior surfaces provide corrosion resistance and withstand daily contact in busy kitchens. Galvanized steel bottom panels reinforce the structure while minimizing wear from heavy equipment and cart traffic.
#@@# High-Efficiency Refrigeration#@#
Self-contained, rear-mounted refrigeration with a 1/3 HP compressor and R-290 hydrocarbon refrigerant maintains stable temperatures across the 14.8 cubic feet cavity. The system operates on 115 volts and draws 4.4 amps, supporting efficient operation on standard circuits and reducing energy consumption.
#@@# Sanitation Compliance#@#
ETL-Sanitation and cETLus listings verify that the unit meets industry hygiene and safety standards for commercial foodservice. Two solid hinged swing doors with locks seal the refrigerated compartment to prevent contamination and control the internal climate.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Turbo Air PST-60-24-FB-N by cleaning condenser fins monthly to preserve heat transfer. Inspect door gaskets weekly and replace compromised seals to prevent temperature loss. Sanitize stainless steel interior and exterior after each service period with nonabrasive detergent; rinse and dry to avoid corrosion. Defrost per manufacturer schedule and verify refrigerant R-290 lines for leaks. Lubricate hinges and check thermostatic accuracy; document all maintenance actions.
