Stop compromising output for convenience. This prep table combines high capacity, reliable refrigeration, and service-friendly design to keep peak foodservice operations running smoothly. Industrial kitchens, cafeterias, and catering lines gain consistent cold storage, organized ingredient access, and a durable work surface that supports rapid assembly and strict food safety protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove pans and drawers; wash with warm, soapy water and rinse. Clean stainless interior and exterior with non-abrasive cleaner and soft cloth. Sanitize food-contact surfaces to remove bacteria and prevent foodborne illness. Remove grease from vents and oven areas to reduce fire risk. Dust condenser and coils; clean self-cleaning condenser per manufacturer to maintain efficiency and avoid breakdowns. Dry thoroughly before reconnecting power.#@@#Additional Info#@#Turbo Air PST-60-24-D4-N-GL is a stainless steel prep table with a glass lid, 19.0 cu. ft. capacity, self-contained refrigeration, digital temperature control, (24) 1/6-size pans, four drawers, and R-290 refrigerant.#@@#General Info#@#Description #@#
Stop compromising output for convenience. This prep table combines high capacity, reliable refrigeration, and service-friendly design to keep peak foodservice operations running smoothly. Industrial kitchens, cafeterias, and catering lines gain consistent cold storage, organized ingredient access, and a durable work surface that supports rapid assembly and strict food safety protocols.
#@@# Two Section#@#
Two compartments deliver 19 Cu. Ft. total capacity, allowing operators to separate ingredients by station or shift. Engineers designed independent access to improve workflow and reduce cross-contamination during continuous service.
#@@# Mega Top#@#
The top accepts twenty-four 1/6 size 4-inch deep pans for ingredient staging and rapid line assembly. Designers incorporated a glass lid that protects product while preserving visibility, enabling staff to monitor stock without disrupting temperature.
#@@# Self Cleaning Condenser#@#
The refrigeration system uses a self-cleaning condenser to reduce maintenance downtime and sustain cooling efficiency. Technicians receive fewer service calls because the unit resists dust buildup and maintains consistent performance.
#@@# R290 Refrigerant#@#
The unit runs on R290 hydrocarbon refrigerant with a 1/5 HP compressor, providing efficient cooling with lower environmental impact compared to older refrigerants. Operators benefit from stable temperatures while meeting modern refrigeration standards.
#@@# Stainless Construction#@#
Stainless steel interior and exterior with a galvanized bottom provide a balance of corrosion resistance and structural strength for heavy use. Managers gain longer service life and simpler sanitation routines that comply with ETL Sanitation criteria.
#@@# Integrated Controls#@#
Digital temperature control and monitor system deliver precise set points and real-time monitoring for food safety compliance. Supervisors achieve proactive control over cold bunker conditions and documentable performance for inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser fins monthly and remove debris to maintain airflow and efficiency. Clean interior surfaces with a mild detergent and warm water; rinse and dry to prevent corrosion. Sanitize food-contact pans and drawers after each service using an approved sanitizer. Verify door gaskets for cracks and replace when seal compression drops. Level the unit and confirm 115v connection and NEMA 5-15P plug integrity. Monitor digital temperature daily and log values for CSA and sanitation compliance.