Transform your kitchen's efficiency with a robust sandwich and salad prep unit designed for high-volume operations. This three-section refrigerated counter combines ample storage with advanced features, ensuring that your culinary team can create fresh offerings without delay. Built with a focus on durability and performance, this unit is a vital addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Turbo Air MST-72-18-N in top shape, unplug the unit. Remove all food items and clean the interior with a mild soap solution and a soft cloth. Pay attention to the 18-pan top and ensure it’s free from debris. Regularly clean the self-cleaning condenser for efficiency. Wipe the stainless steel exterior with a non-abrasive cleaner. Check the door seals for wear and replace if necessary. Following these steps helps prevent breakdowns, reduces fire risks, and ensures health compliance.#@@#Additional Info#@#The Turbo Air MST-72-18-N is a three-section sandwich and salad unit with a capacity of 23 cu. ft. It has a rear-mounted compressor, three swing doors, and an 18-pan top opening. The stainless steel exterior ensures durability and longevity.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a robust sandwich and salad prep unit designed for high-volume operations. This three-section refrigerated counter combines ample storage with advanced features, ensuring that your culinary team can create fresh offerings without delay. Built with a focus on durability and performance, this unit is a vital addition to any commercial kitchen.
#@@# Ample Storage Capacity#@#
With a generous 23 cu. ft. of storage space, this unit accommodates up to 18 pans, allowing for a wide variety of ingredients to be organized and easily accessible. The spacious design ensures that your team can work efficiently, minimizing the time spent searching for supplies and maximizing productivity during peak hours.
#@@# Durable Stainless Steel Construction#@#
The exterior features a stainless steel finish, providing both durability and a professional appearance. This material resists corrosion and wear, making it ideal for the demanding environment of a commercial kitchen. The galvanized steel back and bottom further enhance the unit's longevity, ensuring it withstands the rigors of daily use.
#@@# Advanced Temperature Control#@#
Equipped with digital temperature control, this unit allows for precise adjustments to maintain optimal food safety. The self-cleaning condenser reduces maintenance needs, ensuring consistent performance without the hassle of frequent upkeep. This feature is essential for maintaining the quality of your ingredients.
#@@# Efficient Refrigeration System#@#
Utilizing a self-contained, rear-mounted compressor, this unit operates quietly while efficiently cooling its contents. The R290 hydrocarbon refrigerant is environmentally friendly and energy-efficient, contributing to lower operational costs. This system ensures that your ingredients remain fresh and at the ideal temperature.
#@@# User-Friendly Design#@#
Three swing doors provide easy access to stored items, enhancing workflow in busy kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Turbo Air MST-72-18-N Sandwich or Salad Unit lasts and operates efficiently, perform regular maintenance. Clean the stainless steel exterior with mild detergent and a soft cloth to avoid scratches. Periodically inspect the self-cleaning condenser for effective operation. Check door seals for wear and replace if needed. Use the digital control to monitor temperature settings for optimal food safety. Ensure the unit stays level for proper cooling and airflow.