Upgrade your service area with a refrigerated back bar designed to perform under constant demand while ensuring consistent cold storage and clear product presentation. This 108-inch stainless steel-topped unit provides professional temperature control and durable construction for high-traffic bar and foodservice environments. Operations benefit from reliable cooling, efficient use of space, and a maintenance-friendly design tailored to commercial needs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all stock. Wipe interior with a mild soap solution and a soft cloth, then rinse and dry. Clean condenser coils with a brush every month to maintain efficiency and reduce energy use. Degrease door gaskets and glass with non-abrasive cleaner; inspect seals and replace if damaged. Empty drip trays and clear vents to prevent clogs and fire risk. Document each cleaning to help pass CSA and health inspections.#@@#Additional Info#@#True's TBR108-RISZ1-L-B-GGGG-1 cooler features a 108" stainless steel top, black exterior, four glass doors, R-290 refrigeration, 115v operation, and 34.75" height, supporting 610 pounds with CSA, UL, and cUL certifications.#@@#General Info#@#Description #@#
Upgrade your service area with a refrigerated back bar designed to perform under constant demand while ensuring consistent cold storage and clear product presentation. This 108-inch stainless steel-topped unit provides professional temperature control and durable construction for high-traffic bar and foodservice environments. Operations benefit from reliable cooling, efficient use of space, and a maintenance-friendly design tailored to commercial needs.
#@@# Door Configuration.#@#
Four full-length swing glass doors offer direct access to stored items while maintaining visibility for inventory management. Managers can reduce service time as staff quickly locate products, and the doors minimize cold loss during routine access.
#@@# Energy Efficient Cooling.#@#
The unit utilizes R-290 refrigerant combined with a 115-volt electrical system to deliver energy-efficient refrigeration that meets current industry standards. Operators can lower operating expenses through improved thermal efficiency and reduced compressor run cycles.
#@@# Durable Exterior Finish.#@#
Black exterior panels paired with a stainless steel top create a resilient surface that withstands daily wear in hospitality settings. Facilities achieve long-term value as the top supports service tasks while the side and front finishes resist grime and abrasion.
#@@# Capacity And Footprint.#@#
At 108 inches wide with a 24.88-inch depth and 34.75-inch height, the design maximizes internal storage while maintaining a manageable footprint for most bar lines. Staff can increase throughput since the layout stores volume without encroaching on service aisles.
#@@# Safety And Compliance.#@#
This model comes with UL certification and CSA recognition, using components compliant with commercial codes to support safe operation in institutional kitchens and bars. Administrators can meet inspection requirements and reduce liability thanks to recognized safety listings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True TBR108-RISZ1-L-B-GGGG-1 Refrigerated Back Bar Cooler.#@@#Maintenance Guide#@#Service technicians should clean condenser coils monthly to maintain efficiency and inspect door gaskets for cracks, replacing seals immediately. Schedule filter-drier checks quarterly and monitor refrigerant pressures to ensure R-290 circuits operate within limits. Level the unit and tighten hinge hardware on the four glass swing doors to prevent misalignment. Sanitize interiors with food-safe cleaners and verify electrical connections at 115v for safety and CSA compliance.
