Stop settling for inconsistent cold storage. This commercial three-section reach-in refrigerator delivers industrial capacity with controlled, efficient cooling for high-volume kitchens and service lines. Designed for continuous operation, the unit supports heavy door traffic and organized storage while maintaining product integrity across all shelves.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food. Wipe interior with mild soap and warm water, rinse and dry. Clean condenser coils every month to improve efficiency and reduce amps. Degrease door seals and glass with non-abrasive cleaner; inspect seals and replace if worn. Empty drip tray and clear vents to prevent grease buildup and fire risk. Sanitize food-contact surfaces to remove bacteria and help pass CSA and health inspections. Reconnect power when fully dry.#@@#Additional Info#@#True STR3R-3S-HC 3-section reach-in refrigerator delivers 73.8 cu. ft. of stainless steel storage with three glass doors, top-mounted 1/2 hp compressor, R-290 refrigerant, 115 volts, 6.1 amps, NEMA 5-15P plug, CSA and UL certified, made in USA.#@@#General Info#@#Description #@#
Stop settling for inconsistent cold storage. This commercial three-section reach-in refrigerator delivers industrial capacity with controlled, efficient cooling for high-volume kitchens and service lines. Designed for continuous operation, the unit supports heavy door traffic and organized storage while maintaining product integrity across all shelves.
#@@# Top Mounted Cooling#@#
Top mounted refrigeration concentrates cooling components above the cabinet for direct airflow and efficient temperature recovery. Technicians can access compressor and condenser assemblies without interior disruption, which reduces service time and keeps stored items stable during maintenance.
#@@# Glass Door Visibility#@#
Glass doors provide a full view of contents to speed selection and reduce door-open time, improving overall energy use. Operators benefit from visual inventory control that supports rotation practices and quick restocking decisions.
#@@# All Stainless Steel#@#
All stainless steel construction on interior and exterior surfaces resists corrosion and stands up to daily cleaning protocols common in institutional and commercial kitchens. Managers can maintain strict sanitation standards without sacrificing structural durability.
#@@# High Capacity Storage#@#
The cabinet offers 73.8 Cu. Ft. of usable space across three sections to handle trays, bulk cartons, and prepared items for cafeterias, hospitals, and catering operations. Staff can segregate food types by section to streamline service and minimize cross-contamination risk.
#@@# Energy Efficient Refrigerant#@#
The system uses R-290 refrigerant paired with a 1/2 hp compressor to deliver efficient cooling while meeting current environmental performance expectations. Facility engineers will appreciate lower charge volumes and favorable thermodynamic properties that reduce operating load.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers True STR3R-3S-HC Spec Series Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Maintain the True STR3R-3S-HC refrigerator by cleaning condenser coils monthly to preserve heat transfer. Wipe interior and glass doors with a mild detergent and warm water; rinse and dry thoroughly. Inspect door gaskets weekly and replace seals showing cracks or gaps. Defrost per manufacturer intervals to prevent ice buildup. Verify unit remains level and clear airflow around top-mounted compressor. Log maintenance tasks and track temperatures for compliance with CSA and health standards.
