Stop sacrificing storage integrity for transit efficiency. This pass-thru commercial refrigerator combines consistent temperature control with high-capacity organization to support continuous service lines and busy back-of-house workflows. Designed for professional kitchens, it maintains product quality while enabling efficient movement between prep and service areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit. Remove contents and wash shelves with warm, soapy water; rinse and dry. Clean interior and door gaskets with mild detergent to remove bacteria. Degrease vents and oven areas to reduce fire risk. Vacuum condenser coils monthly to improve efficiency and cut energy use. Inspect seals and hinges; replace worn parts to avoid breakdowns. Use EPA-approved cleaners on food-contact surfaces and let surfaces air dry before restocking.#@@#Additional Info#@#True STR2RPT-2G-2G-HC pass-thru refrigerator offers 23.7 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing storage integrity for transit efficiency. This pass-thru commercial refrigerator combines consistent temperature control with high-capacity organization to support continuous service lines and busy back-of-house workflows. Designed for professional kitchens, it maintains product quality while enabling efficient movement between prep and service areas.
#@@# Top Mounted Compressor#@#
The refrigeration system uses a top-mounted compressor with 1/2 hp output, delivering reliable cooling while simplifying service access. Technicians can reach components quickly, reducing downtime and maintenance intervals.
#@@# Two Glass Doors#@#
Two combination half-swing doors with glass panels provide immediate visual inventory checks without opening compartments, minimizing cold air loss. Managers can reduce energy waste and speed service by locating items through transparent doors.
#@@# Stainless Construction#@#
The all-stainless steel interior and stainless steel front and sides withstand heavy daily use and resist corrosion in humid kitchen environments. Operators can maintain sanitary conditions easily thanks to smooth, durable surfaces that clean quickly.
#@@# Generous Capacity#@#
The unit offers 23.7 Cu. Ft. of usable space across two sections, supporting bulk staging and storage of prepared items for high-volume operations. Chefs can consolidate storage needs and decrease restock frequency, improving throughput during peak periods.
#@@# Efficient Refrigerant Design#@#
The system employs R-290 refrigerant and operates on 115v at 60 Hz with a NEMA 5-15P connection, combining energy-efficient performance with common service compatibility. Facilities managers can achieve lower running costs and straightforward electrical integration.
#@@# Safety and Certification#@#
This refrigerator carries UL and CSA certifications and meets cULus standards, assuring compliance with commercial safety requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers TRUE STR2RPT-2G-2G-HC Spec Series Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to maintain heat transfer and efficiency. Clean interior surfaces with mild detergent and warm water; rinse and dry thoroughly to prevent corrosion. Verify door gaskets for cracks or gaps and replace when compression fails. Level the unit and confirm top-mounted compressor ventilation remains unobstructed. Track refrigerant R-290 leaks and request CSA‑listed service for any repair. Calibrate thermostat and document maintenance dates.
