Stop sacrificing durability for efficiency. This pass-through commercial refrigerator combines purpose-built construction with an efficient cooling system to support continuous service lines and back-of-house staging, maintaining consistent temperatures while minimizing footprint and maintenance demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Empty shelves and wash with warm, soapy water using a soft cloth. Scrub gasket seals and hinges, rinse and dry thoroughly. Clean condenser coils every 3 months with a brush to maintain efficiency and reduce energy use. Remove grease and debris from vents and drain lines to prevent fires and breakdowns. Sanitize food-contact surfaces with an approved CSA cleaner, then air dry before restoring power. Regular cleaning prevents contamination and inspection failures.#@@#Additional Info#@#The True STR1RPT-2HG-1S-HC pass-thru refrigerator offers 23.7 cu. ft. capacity with two glass half doors and one stainless steel rear door.#@@#General Info#@#Description #@#
Stop sacrificing durability for efficiency. This pass-through commercial refrigerator combines purpose-built construction with an efficient cooling system to support continuous service lines and back-of-house staging, maintaining consistent temperatures while minimizing footprint and maintenance demands.
#@@# Solid Stainless Construction#@#
All stainless steel front, sides, and interior provide corrosion resistance and simplify sanitation protocols for high-traffic kitchens. The construction supports frequent door cycles and cleaning without surface degradation, preserving finish and hygiene.
#@@# Combination Door Layout#@#
Two glass half doors on the front and one solid stainless door at the rear deliver visual inventory control at the customer-facing side while offering insulated storage on the service side. Operators achieve faster product retrieval at the front and secure, temperature-stable storage at the rear to reduce door-open time.
#@@# Top-Mounted Refrigeration#@#
A top-mounted refrigeration system with a 1/4 hp compressor places mechanical components above the cabinet for easier access and improved airflow. Technicians perform routine service without entering the cabinet, reducing downtime during maintenance and preserving internal temperature stability.
#@@# R-290 Refrigerant Efficiency#@#
The unit uses R-290 refrigerant to balance cooling performance and environmental impact while operating on 115 volts and drawing 3.8 amps. Facilities reduce overall energy demand compared with older refrigerants, and the system meets current efficiency expectations for commercial kitchens.
#@@# Generous Interior Capacity#@#
The refrigerator delivers 23.7 cubic feet of usable storage within a single-section, one-door configuration optimized for pass-through workflows. Staff can stage products across multiple shelves to support continuous service, decreasing the need for frequent restocking and transfers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers True STR1RPT-2HG-1S-HC Spec Series Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a stiff brush or vacuum to maintain heat transfer efficiency. Sanitize interior surfaces weekly using a food-safe detergent and warm water; rinse and dry shelves before restocking. Verify door gaskets daily for tears or deformation and replace damaged seals to prevent airflow loss. Level the unit and confirm NEMA 5-15P connection and 115v supply; log amperage and temperature weekly for preventive action.
