Built to operate continuously in busy kitchens, this commercial reach-in refrigerator provides reliable cold storage while minimizing energy consumption and floor space usage. Designed for 115 volts operation with a top-mounted refrigeration system, it effectively balances capacity and accessibility to support high-volume food service operations. Engineers have optimized durability and serviceability to reduce downtime and simplify routine maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove contents. Empty drip trays and clean interior with mild soap and warm water, rinsing thoroughly. Scrub condenser coils and top-mounted compressor area to remove grease; cleaning improves efficiency and reduces fire risk. Sanitize glass doors and shelving with an approved food-contact sanitizer to remove bacteria and prevent foodborne illness. Inspect door gaskets and replace if cracked. Dry all surfaces before reconnecting power.#@@#Additional Info#@#True STG3R-3G-HC 3-door refrigerator offers 74.8 cu. ft.#@@#General Info#@#Description #@#
Built to operate continuously in busy kitchens, this commercial reach-in refrigerator provides reliable cold storage while minimizing energy consumption and floor space usage. Designed for 115 volts operation with a top-mounted refrigeration system, it effectively balances capacity and accessibility to support high-volume food service operations. Engineers have optimized durability and serviceability to reduce downtime and simplify routine maintenance.
#@@# Top Mounted Refrigeration#@#
A top-mounted refrigeration system positions the compressor and condenser above the cabinet, enhancing airflow and facilitating easier access during service. Technicians can reach components without removing the refrigeration body, which decreases repair time and lowers lifecycle maintenance costs.
#@@# 74.8 Cubic Feet Capacity#@#
The unit offers 74.8 Cu. Ft. of usable storage across three sections, accommodating full pans and bulk ingredient staging. Operators can efficiently organize stock and reduce resupply frequency during peak service periods.
#@@# Glass Door Visibility#@#
Three full-hinged glass doors enable staff to visually identify contents without opening them, which minimizes cold air loss and stabilizes internal temperature. Managers can quickly assess inventory levels and enhance pick accuracy during busy shifts.
#@@# R-290 Refrigerant#@#
The refrigeration circuit utilizes R-290 refrigerant to provide efficient cooling with a lower global warming potential compared to many alternatives. Facilities aiming to meet sustainability goals will lessen refrigerant impact while ensuring thermal performance.
#@@# Stainless Exterior With Aluminum Interior#@#
A stainless steel front combined with an all-aluminum interior construction offers a corrosion-resistant space for frequent cleaning and a professional exterior that withstands dents. Supervisors can maintain sanitary conditions with fewer surface defects and streamlined cleaning protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers STG3R-3G-HC Spec Series Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust and debris with a stiff brush and vacuum to maintain efficiency. Defrost manual-evap models when ice exceeds 1/4 inch and drain meltwater to prevent strain. Check door gaskets for cracks and replace if leaking; perform a water leak test and adjust hinges for proper sealing. Calibrate the thermostat quarterly and log temperatures; service the compressor and refrigerant circuits per CSA and manufacturer intervals for reliable operation.