Stop compromising on storage capacity or access speed. This pass-thru refrigeration unit delivers robust cold storage across high-traffic operations while enabling quick transfer between kitchen and service areas. Designed for continuous service environments, this unit balances energy efficiency with heavy-duty construction to support demanding daily cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Empty drip tray and wash shelves with warm, soapy water. Clean interior and gasket with a mild detergent and non-abrasive cloth. Defrost per manufacturer instructions and dry fully. Vacuum condenser coils and remove grease from vents to reduce fire risk. Check door seals and hinges; replace worn parts. Sanitize food-contact surfaces to remove bacteria and meet CSA and health standards. Reconnect power after unit is dry.#@@#Additional Info#@#True STG2RPT-2S-2S-HC pass-thru refrigerator offers 23.7 cu. ft.#@@#General Info#@#Description #@#
Stop compromising on storage capacity or access speed. This pass-thru refrigeration unit delivers robust cold storage across high-traffic operations while enabling quick transfer between kitchen and service areas. Designed for continuous service environments, this unit balances energy efficiency with heavy-duty construction to support demanding daily cycles.
#@@# Top Mounted Compressor#@#
This unit features a top mounted compressor with a 1/2 hp output to concentrate heat away from food zones and simplify maintenance access. Technicians can complete service tasks more quickly because components are positioned at the top, reducing downtime during scheduled repairs.
#@@# Solid Door Construction#@#
Engineers specified solid stainless steel and aluminum doors with a half swing door style to maximize thermal retention and minimize cold loss when staff access products. Operators benefit from consistent internal temperatures that preserve food quality and reduce waste.
#@@# Pass-Thru Configuration#@#
The pass-thru orientation enables simultaneous access from two work areas, improving workflow between prep and service stations. Kitchens experience faster turnaround on plating and staging because staff can transfer items without routing around a single access point.
#@@# High Capacity Interior#@#
This two-section refrigerator provides 23.7 Cu. Ft. of usable volume to store bulk products, mise en place, and prepared items. Managers can consolidate inventory and reduce the frequency of replenishment runs, enhancing labor efficiency during peak periods.
#@@# Energy and Safety Compliance#@#
The system operates on 115v at 60 hertz with a NEMA 5-15P connection and uses R-290 refrigerant, meeting current efficiency targets while maintaining low global warming potential. Facilities comply with cULus and CSA classifications, supporting regulatory inspections and safe operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers True STG2RPT-2S-2S-HC Spec Series Refrigerator within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove debris with a brush to maintain heat transfer. Calibrate thermostat monthly and document set points. Defrost evaporator per manufacturer schedule to prevent ice buildup. Lubricate door hinges quarterly and verify door gaskets seal fully; replace worn gaskets immediately. Monitor amperage and temperature daily; record anomalies and contact service if readings exceed rated 5.9 amps or deviate from target range.
