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True STG1HRT89-1S-1S 89" H Stainless Steel and Aluminum Roll-Thru 1 Section SPEC SERIES Heated Cabinet with Solid Doors - 2000 Watts 1-Ph

true

$8,878.93
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SKU:
STG1HRT89-1S-1S
Weight:
450.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
STG1HRT89-1S-1S__1304
Doors:
Hinged Solid
Exterior Finish:
Stainless Steel Front, Aluminum Sides
Filter Type:
Holding Cabinets
Interior Finish:
Aluminum
Thermometer:
Exterior Digital
email_price:
no
Tags:
Heated Cabinet, Roll-Thru
Label Option type:
rectangles
Net Price:
8836.42
msrp_price:
no
Ship From:
63366
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Holding and Proofing Cabinet>>Holding Cabinet
call_price:
no
map_price:
yes
Freight Class:
110
Packed By:
1 Each
add_to_cart:
no
MAP Price:
8878.93
Manufacturer:
true
login_price:
No
List Price:
29381
Trigger BC Integration:
Y-6/19/2026_1:05PM
Made in USA:
Yes
Taxonomy Weight:
450
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
True
Filter_Voltage:
115/208-230 Volts
Filter_Door Type:
Solid
Filter_Made in America:
Yes
Filter_Type:
Holding Cabinets
Primary Image:
True_STG1HRT89-1S-1S.png
specsheet:
True_STG1HRT89-1S-1S.pdf
warranty:
True_STG1HRT89-1S-1S_1.pdf
Sale Price:
8878.93
is free shipping:
Yes
Keyfeatures5:
NEMA 14-20P plug, 60 Hz
Keyfeatures4:
Hinged solid doors for thermal retention
Keyfeatures:
89" H stainless steel front, aluminum sides
Keyfeatures3:
2000 Watts, 115/208-230 volts, 1-Ph
Keyfeatures2:
Roll-thru roll-in style for efficiency
short_description:
Optimize heated holding with the True STG1HRT89-1S-1S cabinet, made of stainless steel front and aluminum sides for durability. This 1 section unit provides 2000 Watts of heat, hinged solid doors, and a roll-in design for efficient staging.
Style:
Roll-In
Item Type:
Holding Cabinets
Door Type:
Solid
Voltage:
115/208-230v
UL EPH Classified:
Yes
Keyfeatures6:
Made in USA, CSA and cULus certified
Lead Time:
5-6 Weeks
PRO:
yes
Adding to cart… The item has been added
Built for continuous service in high-throughput kitchens, this heated holding cabinet delivers controlled, uniform heat while preserving food quality and minimizing waste. Engineers designed the roll-thru chassis to support full-size sheet pans and mobile racks, enabling efficient staging and transfer between production and service lines. The unit provides 2000 watts of power on single-phase operation for stable temperature maintenance in demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cabinet and allow surfaces to cool. Remove racks and wash with warm, soapy water; rinse and dry before reinserting. Wipe interior and solid doors with a non-abrasive cleaner to remove grease and bacteria. Vacuum condenser coils and clean every 3 months to maintain efficiency and lower energy use. Inspect door gaskets for wear and replace if damaged. Keep vents clear to prevent overheating and reduce fire risk. Regular cleaning helps pass inspections and extend equipment life.#@@#Additional Info#@#True STG1HRT89-1S-1S heated roll-thru cabinet provides insulated stainless steel front and aluminum sides, one section 88.75" H, 35" W, 37.5" depth, 2000 Watts, 115/208-230 volts, 1-Ph, hinged solid doors, made in USA.#@@#General Info#@#Description #@# Built for continuous service in high-throughput kitchens, this heated holding cabinet delivers controlled, uniform heat while preserving food quality and minimizing waste. Engineers designed the roll-thru chassis to support full-size sheet pans and mobile racks, enabling efficient staging and transfer between production and service lines. The unit provides 2000 watts of power on single-phase operation for stable temperature maintenance in demanding environments. #@@# Dimensions And Capacity#@# The cabinet stands 88.75 inches tall with a width of 35 inches and a depth of 37.5 inches, accommodating standard mobile racks and multiple pan positions. Operators can fit full-size sheet pans and transport carts through the roll-thru opening, streamlining staging between prep and service areas. #@@# Power And Electrical#@# This model operates on 115/208-230 volts at 60 hertz and 1-Ph, drawing 2000 watts for consistent heat output. Technicians will appreciate the NEMA 14-20P compatibility, allowing straightforward integration into existing kitchen electrical infrastructure. #@@# Construction And Finish#@# Fabricators built the front from stainless steel and the sides from aluminum, balancing corrosion resistance with reduced weight. Service staff will find the hinged solid doors robust for frequent use while providing effective heat retention. #@@# Temperature Control System#@# Engineers integrated precision temperature controls designed to maintain setpoints across the cabinet interior, reducing hot and cold spots that can affect holding integrity. Food service managers will observe extended holding times with minimal moisture loss for plated meals and bulk items. #@@# Certifications And Compliance#@# Manufacturing meets CULus certification and ULEPH classification, confirming adherence to relevant safety and energy standards. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True STG1HRT89-1S-1S SPEC SERIES® Heated Cabinet.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to maintain airflow and heating efficiency. Verify door gaskets for cracks and compression; replace damaged seals to prevent heat loss. Calibrate thermostat quarterly and document set points to ensure consistent internal temperature. Drain and clean drip pan monthly to avoid corrosion. Tighten electrical connections annually and confirm NEMA 14-20P receptacle compatibility with 115/208-230 volts supply.