Stop trading capacity for control. This commercial freezer delivers consistent low temperatures, rugged construction, and energy-efficient operation to keep high-volume kitchens running smoothly. Operators will gain reliable storage across a compact 27.5-inch footprint while maintaining compliance with commercial food safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food and shelves. Mix a mild soap solution with warm water and wipe interior surfaces and gaskets using a soft cloth. Clean condenser coils with a brush or vacuum to improve efficiency and reduce energy use. Degrease vents and oven components to prevent fires. Rinse, dry completely, then restore power. Regular cleaning removes bacteria, lowers utility costs, prevents breakdowns, and helps pass CSA inspections.#@@#Additional Info#@#The True STG1F-2HS-HC 27.5" SPEC SERIES freezer runs on 115 volts, uses R-290 refrigerant, has stainless steel and aluminum construction, 2 half-hinged doors, 3/4 HP compressor, 6 amps, and weighs 410 pounds.#@@#General Info#@#Description #@#
Stop trading capacity for control. This commercial freezer delivers consistent low temperatures, rugged construction, and energy-efficient operation to keep high-volume kitchens running smoothly. Operators will gain reliable storage across a compact 27.5-inch footprint while maintaining compliance with commercial food safety standards.
#@@# Top Mounted Refrigeration#@#
Top mounted refrigeration places the compressor and condenser above the cabinet for improved service access and heat dispersion in confined kitchen layouts. Technicians can perform maintenance without moving heavy product loads, reducing downtime and labor during routine service.
#@@# Solid Door Design#@#
Solid door construction provides tight thermal performance and minimizes cold loss during frequent door cycles in busy operations. Managers will preserve frozen inventory quality while limiting the load on the refrigeration system, enhancing operational efficiency.
#@@# Stainless Steel and Aluminum#@#
Stainless steel and aluminum construction resists corrosion and stands up to commercial cleaning protocols common in institutional kitchens. Facilities maintain sanitary surfaces and extend equipment life in environments that require daily washdowns.
#@@# R-290 Refrigerant#@#
R-290 refrigerant delivers efficient cooling with a lower global warming potential compared to older refrigerants, supporting sustainability goals for institutional buyers. Operators will benefit from reduced refrigerant charge requirements and improved thermodynamic performance.
#@@# Compact Footprint#@#
A 27.5-inch width and 33.75-inch depth provide a compact reach-in freezer that fits tight service corridors while offering a single-section interior rated between 32 and 52 cubic feet of usable capacity. Planners can optimize floor space without sacrificing storage volume for frozen products.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the True STG1F-2HS-HC SPEC SERIES® Freezer within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to preserve heat transfer efficiency. Verify door gaskets for cracks or gaps and replace seals showing wear to maintain consistent internal temperatures. Drain and sanitize drip pans weekly using a mild detergent and food-safe sanitizer. Calibrate thermostat quarterly and log temperature readings to ensure compliance with storage standards. Lubricate hinges semiannually and tighten electrical connections per CSA guidelines.
