Engineers designed this commercial reach-in freezer to integrate into tight workflows while maintaining food safety and uptime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all contents. Empty drip pans and wash shelves with warm, soapy water, then rinse and dry. Clean door gaskets with mild detergent and a soft cloth; inspect seals and replace if worn. Vacuum condenser coils and motor area to remove dust and grease. Defrost per manufacturer guidelines, then sanitize food-contact surfaces with a CSA-approved sanitizer. Reconnect power only after the cabinet is fully dry.#@@#Additional Info#@#The True STA1F-2HS-HC 27.5" SPEC SERIES freezer runs on 115 volts with a top-mounted system, 3/4 HP compressor, R-290 refrigerant, stainless steel and aluminum, two half-hinged doors, NEMA 5-15P plug, 6 amps, and weighs 410 pounds.#@@#General Info#@#Description #@#
Engineers designed this commercial reach-in freezer to integrate into tight workflows while maintaining food safety and uptime.
This unit measures 27.5 inches wide and 33.75 inches deep, enabling installation where corridor and line space limit options. Operators gain refrigeration capacity without reconfiguring kitchen flow, preserving prep and service zones.
Stainless steel and aluminum construction withstands constant use and simplifies cleaning routines. Maintenance teams reduce downtime because materials resist corrosion and support frequent sanitation cycles.
A top-mounted refrigeration system with R-290 refrigerant delivers consistent temperatures while optimizing service access. Technicians access components quickly for routine checks, reducing labor time per repair.
Designed for 115 volts, 60 hertz, single-phase service with a NEMA 5-15P plug and 6 amp draw, this freezer fits standard commercial circuits. Facilities managers avoid costly electrical upgrades and control operating costs through predictable power requirements.
This one-section freezer offers two half-hinged solid doors and a usable volume suited for 32 to 52 cubic feet ranges, accommodating frozen stock and prepared items. Staff organize inventory efficiently, minimizing retrieval time during peak service.
Top-mounted compressor layout and accessible components speed service calls and routine maintenance. The unit complies with CSA and cUL certifications and uses a 1/2 HP compressor, supporting regulatory inspections and peace of mind.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the True STA1F-2HS-HC SPEC SERIES® Freezer within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to sustain thermal transfer and reduce compressor load. Wipe interior walls and door gaskets with a mild detergent solution, then rinse and dry to prevent odor and deterioration. Verify door alignment and hinge function; tighten fasteners and replace seals exhibiting cracks. Monitor amperage and temperature daily; schedule compressor oil and refrigerant checks annually with certified CSA technicians.