Stop trading reliability for convenience. This pass-thru refrigerator offers controlled temperature management and continuous throughput for high-traffic operations while conserving floor space and energy efficiency. Designed for commercial kitchens, catering lines, and institutional food service, this unit supports fast handoffs between prep and service zones without compromising cold chain integrity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food. Wipe interior with a mild soap solution and a soft cloth; rinse and dry. Clean condenser coils monthly to improve cooling and cut electricity use. Degrease oven vents and exterior surfaces with approved cleaners to reduce fire risk. Inspect door gaskets for wear and replace if cracked. Sanitize shelves and handles with a food-safe sanitizer to remove bacteria and help pass CSA and health inspections. Reconnect power when all surfaces are dry.#@@#Additional Info#@#The True STA1RPT-1HG/1HS-1G-HC pass-thru refrigerator offers 23.9 cu. ft.#@@#General Info#@#Description #@#
Stop trading reliability for convenience. This pass-thru refrigerator offers controlled temperature management and continuous throughput for high-traffic operations while conserving floor space and energy efficiency. Designed for commercial kitchens, catering lines, and institutional food service, this unit supports fast handoffs between prep and service zones without compromising cold chain integrity.
#@@# Top Mounted Compressor#@#
A top-mounted compressor provides immediate access for service and reduces floor-level noise in busy kitchens. Technicians can access components without moving heavy inventory, minimizing downtime and maintaining operational continuity.
#@@# Combination Half Doors#@#
Combination half swing doors feature a glass pane for quick product checks alongside a stainless steel section for insulated storage of prepared items. Staff can perform visual inventory checks and load items without opening full doors, reducing cold air loss and preserving product quality.
#@@# Stainless Steel Exterior#@#
The stainless steel front and sides resist corrosion and withstand repeated cleaning cycles in demanding environments. Managers can maintain a professional kitchen appearance while protecting the cabinet from scratches and daily wear.
#@@# All Aluminum Interior#@#
All aluminum interior surfaces enhance heat transfer and simplify sanitation, as smooth metal resists staining and allows thorough cleaning. Operators achieve consistent internal temperatures and extend product shelf life through efficient thermal performance.
#@@# R-290 Refrigerant#@#
R-290 refrigerant supports lower environmental impact while delivering efficient cooling performance within a 1/4 horsepower system. Facilities can reduce energy draw and meet modern refrigerant standards without sacrificing cooling capacity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True STA1RPT-1HG/1HS-1G-HC SPEC SERIES® Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils weekly; remove dust with a brush or vacuum to maintain efficiency. Test door gaskets monthly for sealing; replace any with gaps or cracks to prevent temperature loss. Defrost evaporator per schedule and clear drain lines with warm water to avoid ice buildup. Calibrate thermostat quarterly; verify 115 volts supply and NEMA 5-15P connection for stable operation. Lubricate door hinges and check alignment.
