Keep cold inventory visible without sacrificing capacity or efficiency. This indoor glass door merchandiser provides 23.5 Cu. Ft. of storage in a single section while operating on standard 115v power, ensuring consistent display of ice or frozen products in kitchens, bars, cafeterias, and concession areas. Operators will appreciate the 1/3 HP refrigeration system and R-290 refrigerant, which deliver stable temperatures with responsible energy use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the merchandiser and remove ice. Wipe interior surfaces with a mild detergent solution and a soft cloth. Clean condenser coils and vents with a brush to improve efficiency and lower energy use. Degrease door tracks and glass with non-abrasive cleaner to maintain seals and visibility. Sanitize food-contact areas with EPA-approved sanitizer to reduce bacteria and prevent foodborne illness. Dry components fully before restoring power to avoid electrical faults.#@@#Additional Info#@#True GDIM-26NT-HC~TSL01 vinyl indoor glass-door ice merchandiser provides 23.5 cu. ft. storage, 115v, 1/3 HP refrigeration with R-290 refrigerant, 6 amps, NEMA 5-15P, CSA listed, made in USA, suited for foodservice professionals.#@@#General Info#@#Description #@#
Keep cold inventory visible without sacrificing capacity or efficiency. This indoor glass door merchandiser provides 23.5 Cu. Ft. of storage in a single section while operating on standard 115v power, ensuring consistent display of ice or frozen products in kitchens, bars, cafeterias, and concession areas. Operators will appreciate the 1/3 HP refrigeration system and R-290 refrigerant, which deliver stable temperatures with responsible energy use.
#@@# Easy Visibility#@#
The clear glass door offers uninterrupted product sightlines that reduce service time and support impulse sales. Staff can restock faster by assessing inventory at a glance, while managers can schedule replenishment with greater accuracy.
#@@# Efficient Cooling#@#
The 1/3 HP compressor and R-290 refrigerant ensure rapid temperature recovery during door cycles, preserving product quality. Facilities requiring continuous access will maintain target temperatures while minimizing spoilage risk.
#@@# Optimized Capacity#@#
The single-section layout contains 23.5 Cu. Ft. of usable volume, consolidating storage needs in compact footprints. Operators can stage large quantities without expanding floor space, enhancing backbar organization and workflow.
#@@# Commercial Durability#@#
The stainless interior and rugged construction withstand daily use in food service environments and simplify sanitation procedures. Maintenance teams can perform cleaning and service with fewer interruptions, thanks to accessible components and standard service voltages.
#@@# Service Compatibility#@#
Designed for 115v, 60 Hz, single-phase operation with a NEMA 5-15P plug, this unit integrates seamlessly with typical commercial circuits. Installers can connect quickly in existing kitchens, schools, hospitals, and hospitality venues without the need for specialized electrical upgrades.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the True GDIM-26NT-HC~TSL01 Ice Merchandiser.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a brush or vacuum to maintain 115v compressor efficiency. Clean interior surfaces with a mild detergent and warm water; sanitize contact areas with a food‑safe sanitizer. Verify door gasket integrity and replace torn seals to preserve 23.5 Cu. Ft. capacity and reduce energy draw. Level the unit and confirm NEMA 5-15P connection and 1-Ph supply. Schedule professional service for refrigerant R-290 checks and oil level inspections.
